Recipe: at dinner Prawn Pulao

Recipe: at dinner Prawn Pulao Delicious, fresh and tasty.

Prawn Pulao. This prawn pulao may be simple but its taste is in no way simple. The basic pulao is a one pot dish in which the spices are tempered first and then the veggies, prawns and rice are cooked together along with the rice. Prawn Pulao is a lightly spiced, aromatic preparation of rice and fresh prawns.

However there are many kinds of fancy recipes that yield wonderful and aromatic pulao rice.

I have shared so many varieties of pulao on the blog.

Let's make prawns pulao in the instant pot!

You can cook Prawn Pulao using 13 ingredients and 10 steps. Here is how you cook it.

Ingredients of Prawn Pulao

1. You need 1 bowl of prawns fairly big size.

2. It’s 2 of small onions chopped fine.

3. It’s 2 of small tomatoes cut fine.

4. You need 2-3 of potatoes boiled or raw halved.

5. You need 2 tbsp of ginger garlic paste.

6. It’s 1 tsp of kashmiri mirch powder.

7. Prepare 1 tsp of Cumin powder.

8. It’s 1 tsp of fish masala use as per availability or skip.

9. Prepare 1 tsp of coriander powder.

10. You need 1/2 cup of coconut milk.

11. You need 2-3 tbsp of oil to cook.

12. You need 1 tbsp of ghee to top.

13. Prepare of Coriander to garnish.

Wash the rice - Wash the rice until the water runs clear.

Make the dry masala - put the fennel, green cardamom, bay leaf and cinnamon in a spice grinder and whizz to get a fine powder.

Prawns Pulao or Shrimp Pulao is a one-pot dish where rice is cooked along with onions, ginger garlic paste, green masala, lemon juice, and basic everyday spices with prawns being the star ingredient.

Easy to make and delicious to eat, this Shrimp Pulao also makes a great side dish for your house party meals, pot lucks, or even for your weekday.

Prawn Pulao instructions

1. Wash devein prawns.

2. Chop onion tomatoes fine and saute along with the prawns potatoes with dry masala added too.

3. Top with some garam masala and cover cook all on low flame for 10 minutes,stir.

4. Add water if prawns undone just to cook prawns.

5. Add the coconut milk here now,cover cook 5 minutes.

6. Add washed soaked rice now.

7. Add water enough as per your measure of rice and some gravy in prawns.

8. Cooked covered on slow.

9. Check when rice is done remove cover,top it with ghee,lightly fold in.

10. Take it out in serving bowl,garnish with coriander.

How to make Prawn Pulao that is so quick and easy.

This recipe is so flavourful with a perfect blend of spices. 🍤 Pulao's are basically rice dish made with a variation.

This spicy Prawn Pulao Recipe a one-pot meal complete with proteins, carbs, and fiber.

Add a bowl of raita and some roasted papads and you will have a sumptuous meal.

Simple prawn pulao recipe with step by step photos and tips: A simple, light, super delicious one-pot prawn pulao prepared with basmati rice, a few spices, and the star ingredient prawn.