Easiest Way to Make Eating on a Dime 爆蔥辣椒豬片 Green onion hot pepper pork
Easiest Way to Make Eating on a Dime 爆蔥辣椒豬片 Green onion hot pepper pork Delicious, fresh and tasty.
爆蔥辣椒豬片 Green onion hot pepper pork. Great recipe for 爆蔥辣椒豬片 Green onion hot pepper pork. 挑吃的我，找不到幾家飱廳的菜合我的味口。家裡冰櫃內有塊幾天前買的肩膀豬肉拿出俺一俺。就這樣爆個蔥，加上辣椒淋上燙油在炒好的豬片上。很下飯超級好吃! If you appreciated your server today, please show it. 賬單不包括加一服務費 。 如希望讚賞你的服務員, 可以留下小費以作表示 。 精 選 漢 堡 Stir Fried Sliced Pork with Pineapple, Red Bell Pepper 上海菜飯(香菇,杏鮑菇,香腸,青江菜,蒜,辣椒,薑). (蓮藕,豬排骨,紅辣椒片,米酒) Stewed Pork Ribs with Lotus & Ginger 老杜家鄉滷味(五花肉,雞翅,炸豆腐,白蘿蔔,青蔥,蒜,冰糖,醬油) .
You can have 爆蔥辣椒豬片 Green onion hot pepper pork using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of 爆蔥辣椒豬片
Green onion hot pepper pork
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It’s 200 of 克， 豬肉切片， pork slice.
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It’s 30 of 克青蔥，green onion.
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Prepare of 20g Red hot chili pepper, 紅辣椒.
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It’s 15 g of Cilantro, 香菜.
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Prepare 1/2 tea spoon of salt, 鹽.
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You need 1 tea spoon of white pepper, 白胡椒.
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You need 1/2 tea spoon of sesame, 香油.
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You need 1 tea spoon of cooking wine, 料酒.
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It’s of tattle spoon sweet potato powder, 蕃薯粉 1.
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You need 1 table spoon of water, 水.
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Prepare 3 table spoon of Oliver oil.
爆蔥辣椒豬片
Green onion hot pepper pork step by step
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全部的材料，豬肉片，小鹽，酒，白胡椒，香油加上蕃薥粉一起揉後俺過一天了(其實俺個20分鐘即可). all ingredients， pork has been marinate for a day （marinate fro 20 minutes ok).
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油鍋加熟，豬片加入鋦內炒一炒。炒了幾下加入一點水後繼續炒，炒至熟後撈起。heat the pan, place the pork into the pan and stir add a little water keeping stirring till it is done..
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炒熟的豬片，The pork is done.
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倒入3匙入鍋內加熱後，將很燙的油倒入青蔥，辣椒和香菜碗內, 倒入之前加一點點(一點點就好)鹽，料酒，白胡椒)。 pour the hot oil into to the bowl with green onion, hot pepper and cilantro in it, of course before you do that add just a little bit of salt, cooking wine, and white pepper..
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然後碗內的蔥，辣椒，香菜，被油爆香後淋上豬片。 after pour hot oil into the bowl with onion, hot chili pepper and cilantro in it add a little bit of salt, cooking wine and wine and white pepper.than pour on the top of the pork.
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It is all done, 完成了！.
