How to Prepare Tasty Spam With Onion Black Pepper Sauce Sandwich

How to Prepare Tasty Spam With Onion Black Pepper Sauce Sandwich Delicious, fresh and tasty.

Spam With Onion Black Pepper Sauce Sandwich. Return the same skillet to medium-high heat and add the SPAM® slices in an even layer. Stir in the cumin, paprika, oregano, cayenne, red pepper flakes (if using) and the tomato paste. Put in buns, wrap in foil.

What are the ingredients in black pepper sauce (黑椒汁)?

In this recipe, I use garlic, onion, black pepper, beef broth, sugar, salt, worcestershire and flour to thicken it.

Mini Spam® Sandwiches. "A can of Spam, spaghetti noodles, green onions and garlic all sautéed with soy sauce and sesame oil," describes recipe reviewer CLAUDINE TERLAJE.

You can cook Spam With Onion Black Pepper Sauce Sandwich using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spam With Onion Black Pepper Sauce Sandwich

1. You need of bread.

2. You need of spam.

3. It’s of black pepper sauce(store bought).

4. You need of onion.

5. You need of Swiss cheese.

6. Prepare of Of butter.

It was made from finely ground pork that was seasoned and cooked right in the can.

Place the cabbage and red onions in a bowl, add the dressing and stir until combined.

Fold in the cilantro and season with salt and pepper, to taste.

For the pork shoulder: Remove the pork from.

Spam With Onion Black Pepper Sauce Sandwich step by step

1. Butter the bread and toast then set aside.

2. Slice the spam and bake at 200C for 8 minutes or longer depending the thickness.

3. With 1 tbsp Of oil sauté the onion for 2 minutes then add in the black pepper sauce and mix well for another 1 minutes.

4. Serve the bread with cheese and spam and generously of onion black pepper sauce.

5. Open face spam With onion black pepper sauce and Swiss cheese.

Add water if the sauce is too thick.

Fold in the coriander and season with salt and pepper, to taste.

Stir fry spam until slightly browned.

Add onion and pepper to beef.

Meanwhile, brush hoagie rolls with remaining olive oil and toast under the broiler.