Easiest Way to Fall Perfect T’s Shrimp Tacos

Easiest Way to Fall Perfect T’s Shrimp Tacos Delicious, fresh and tasty.

T’s Shrimp Tacos. Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides.

Set aside For Aji Amarillo - don't skip this.

Shrimp taco sauce: Most shrimp tacos with slaw are heavy on mayo.

I used yogurt and some mayo because shrimp tacos wouldn't be authentic shrimp tacos without mayo slaw.

You can have T’s Shrimp Tacos using 33 ingredients and 5 steps. Here is how you achieve that.

Ingredients of T’s Shrimp Tacos

1. You need of For Shrimp.

2. Prepare 1 bag of extra large peeled/deveined shrimp.

3. You need of Your favorite Cajun seasoning.

4. You need of Garlic Powder.

5. You need of Salt.

6. It’s of Pepper.

7. Prepare of Old bay.

8. You need 2 tablespoons of olive oil.

9. You need of For Cole Slaw.

10. Prepare of Tricolor bag of cole slaw.

11. Prepare 1 tablespoon of Honey.

12. You need 1-2 tablespoons of Mayonnaise.

13. Prepare of The juice of 1 lime.

14. You need 1 Teaspoon of rice vinegar.

15. Prepare to taste of Salt and pepper.

16. Prepare of For Shell.

17. It’s of Yellow corn tortillas.

18. It’s of Toppings.

19. It’s of Fresh Cilantro.

20. You need of Cojita Cheese.

21. It’s of Mexican blend shredded cheese.

22. You need slices of Avocado.

23. It’s of Fresh lime.

24. You need of Aji Amarillo Sauce (ingredients to follow).

25. Prepare 2 of jalapeños (leave some seeds, but not all).

26. It’s 1 cup of cilantro.

27. It’s 1 tablespoon of aji Amarillo paste.

28. You need 2 tablespoons of cotija cheese.

29. You need 1 clove of garlic.

30. Prepare 1 teaspoon of white vinegar.

31. It’s 3 teaspoons of fresh lime juice.

32. Prepare 1/2 cup of mayo.

33. It’s of Salt/pepper.

These easy shrimp tacos are a quick and simple taco recipe that's perfect when you don't have Shrimp and tacos just go so well together.

The shrimp tacos are two shrimp per taco.

I've been in the Hamptons for a very long time and this is as dumb Hampton-y bs as I've experienced.

And the Tacos are really good too!!

T’s Shrimp Tacos instructions

1. Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides. Set aside..

2. Open bag of cole slaw into a mixing bowl. Add mayo, honey, lime juice, rice vinegar, salt and pepper. Mix well. Set aside.

3. For Aji Amarillo - don’t skip this! This is the perfect sauce for these! Place all ingredients into a food processor and pulse until mixed..

4. Toast tortillas in a hot pan until they start to brown on both sides.

5. Assemble with cole slaw, avacado, cotija, shredded Mexican cheese, aji Amarillo, fresh squeeze of lime, and a sprig of fresh cilantro!.

Serve shrimp in warmed tortillas topped with pineapple salsa mixture and garnished with sprigs of cilantro, if desired.

Heat Roasted Garlic Infused Oil in skillet over medium heat; add Garlic Garlic and shrimp.

Season with Fiesta Party Dip Mix to taste.

Serve hot cooked shrimp in corn tortillas, garnish with avocado, shredded cabbage and prepared Simply Salsa.

Heat a large, heavy skillet or wok over medium-high heat, and add the canola oil.