How to Prepare Eating on a Dime Nolen gurer sandesh

Isaac Rice
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
How to Prepare Eating on a Dime Nolen gurer sandesh
Page content

How to Prepare Eating on a Dime Nolen gurer sandesh Delicious, fresh and tasty.

Nolen gurer sandesh. Nolen Gurer Sandesh is a seasonal silky smooth melt in mouth Bengali sweet delicacy available only during winter (November to January) season in Bengal. Here is an easy and delicious recipe with the goodness of date palm jaggery cooked in Bengali flavor. Nolen Gurer Sandesh will be extremely fragile at this stage and required to be removed from the mold carefully.

Nolen gurer Sandesh is a classic Bengali sweet recipe which is crazily popular among Bengalis.

The main reason behind its popularity is the unique but extraordinary flavour and irresistible taste.

Nolen gur Sandesh is a tender milk-jaggery fudge which melts in mouth after every bite.

You can cook Nolen gurer sandesh using 4 ingredients and 14 steps. Here is how you cook that.

Ingredients of Nolen gurer sandesh

  1. You need of chisel.

  2. It’s of Semolina.

  3. Prepare of dates jaggery.

  4. It’s of ghee.

I absolutely adore my Nolen Gurer Bhapa Sandesh.

I can guarantee you too shall.

Nolen Gurer Bhapa Sandesh (Steamed Cottage Cheese Fudge with Date Palm Jaggery) Nolen Gurer Bhapa Sandesh.

A mellifluous symphony of homemade chhana and the divine nolen gur.

Nolen gurer sandesh step by step

  1. First,knead the chisel for 5 min.

  2. Add the jaggery in pan on gas..

  3. After tempting, melt it.

  4. Stir it and add chisel in pan..

  5. Make a mixture and stir it.

  6. Stir it during 10 min in pan.

  7. The mixture will dry and leave the pan from the edges..

  8. After stir when the mixture ready.

  9. Then,grease the ghee in a pot..

  10. Put the mixture in plate.

  11. Keep it cool in normal place.

  12. Take small portion from it in hand.

  13. Make round shape sondesh in hand..

  14. Put it in plate and serve..

Steamed over a languorous flame to sublime perfection.

How to make Nolen Gurer Sondesh Recipe.

First make the Chhana or Paneer : Take a pan add little water in it and then add the milk, place the pan on oven and bring the milk to boil.

When the milk will start boiling add vinegar + water to the milk.

Do not add all the vinegar + water at a time.