Recipe: Appetizing Gnocchi Marinara

Recipe: Appetizing Gnocchi Marinara Delicious, fresh and tasty.
Gnocchi Marinara. Serve the gnocchi warm with the Marinara Sauce. Top with shaved Parmesan and garnish with chopped basil. This gnocchi with marinara sauce recipe uses DeLallo's gnocchi kit to make delicious homemade gnocchi, and it's topped with a quick from-scratch marinara sauce.
Baked Gnocchi with Marinara, Mozzarella, and Fresh Basil.
Gnocchi is a lot more filling than it looks but is totally worth the food coma you'll go into!
Bring a pan of salted water to the boil.
You can have Gnocchi Marinara using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Gnocchi Marinara
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It’s of Gnocchi.
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You need of Fresh Mozzerella Lump.
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You need of Shredded Mozzerella.
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It’s of Chopped Fresh Basil.
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Prepare of Newman's Own Marinara.
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It’s of Salt.
Meanwhile, to prepare the sauce, fry the onion and garlic in the olive oil over a low heat until soft, add the tomatoes and season.
In a mixing bowl, add the egg and ricotta.
Form a log with the dough, sprinkle with flour and cover with a clean rag.
Add the garlic marinara and let it all simmer until sauced is warmed through and your gnocchi is cooked.
Gnocchi Marinara instructions
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Add salt and gnocchi to boiling water.
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When gnocchi floats to top, remove with a slotted spoon.
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Chop fresh basil and add to gnocchi in a dry pan.
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Add marinara.
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Add fresh mozzerella and cover with shredded mozzerella.
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Bake for 10 minutes at 450ยฐF with foil cover.
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Remove foil and bake additional 5 minutes.
Add gnocchi to the sausage, peppers, and sauce mixture; stir to combine.
The last time I made this gnocchi with Italian sausage and homemade marinara the answer was definitely A and maaaybe a little bit of B.
Brian and I are homebodies who both love food, so cooking and enjoying a meal together is a date night no-brainer for us.
I'll dig out the fancy candles and pour some wine while we don our comfiest of sweatpants.
Season with salt and pepper,then top with dollops of marinara sauce and ricotta cheese.