Recipe: To Try At Home Coconut milk barfi
Recipe: To Try At Home Coconut milk barfi Delicious, fresh and tasty.
Coconut milk barfi. Coconut burfi recipe with step by step photos. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. The coconut burfi had a melt in the mouth soft texture.
You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk.
It is called nariyal barfi in Hindi language.
Posted on the YouTube Channel 'Cook With Parul' this barfi uses only a few common ingredients like milk, sugar, cardamom, desiccated coconut and malai or fresh cream.
You can cook Coconut milk barfi using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Coconut milk barfi
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Prepare 1 cup of dessicated coconut.
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You need 1/2 cup of milk.
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Prepare 1/2 cup of sugar powder.
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It’s 1 tablespoon of Elachi powder.
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Prepare 1 tablespoon of chopped pista.
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Prepare 1 tablespoon of pure ghee.
Malai and fresh cream is optional, it works as a substitute for khoya.
In a pan, heat milk and mix it with sugar and cardamom powder.
A coconut halwa can be made from freshly grated coconut or dried coconut pieces.
It contains coconut milk, nuts like cashews, almonds, pistachios, etc. which gives it a unique flavor and taste.
Coconut milk barfi step by step
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First of all take a pan put on the gas flame, at low medium flame put ghee..
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After than add desiccated coconut mix well and cook upto four upto four to five minutes till the rawness absorbed..
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After than add milk, mix well then add Elachi powder and sugar powder, cook until the solution becomes thick, it upto eight to ten minutes..
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After than keep out from pan put on butter paper on the jar, spread this mixture..
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After half an hour cut from knife into barfi style and serve it..
Coconut Burfi or Nariyal barfi or Coconut Fudge or Kopra Pak is a very tasty and famous Indian dessert made of freshly grated coconut, milk, and sugar.
It is one of the most commonly made sweet during Diwali, Holi, Karwa Chauth, Raksha Bandhan, Navaratri, or other Indian festivals and special occasions.
Instant Coconut barfi prepared with condensed milk and coconut powder is super delicious and easy to prepare barfi recipe.
Authentically, coconut barfi is a traditional sweet barfi prepared with desiccated coconut, milk and sugar but this recipe of quick and super tempting coconut barfi only requires coconut powder, condensed milk and some dry fruits.
An easy to make, quick and delightful dessert to celebrate any occasion!
