How to Best At Home Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF

Benjamin Marsh
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How to Best At Home Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF
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How to Best At Home Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF Delicious, fresh and tasty.

Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF. In a large wok over medium heat, heat oil. Plate spinach, serve warm or cold. Add spinach, then heavy whipping cream and give a quick stir to combine.

Serve the shrimp over the spinach, sprinkled with lemon zest and parsley.

In a large skillet, saute garlic in butter until tender.

Push to the sides of the pan and add the shrimp in one layer.

You can cook Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF

  1. Prepare of spray oil.

  2. You need 1 of red bell pepper, sliced.

  3. Prepare 1 of yellow bell pepper, sliced.

  4. You need 600 g of raw, peeled king prawns.

  5. It’s 3 tsp of fish sauce.

  6. You need 4 cloves of garlic, thinly sliced.

  7. It’s 200 g of baby spinach.

  8. It’s 1/2 tsp of chilli flakes or to taste.

I sautéed a small Vadelia onion, chopped, in butter and a dab of evoo; then pushed onion to the side before adding shrimp, seasoned with pepper, garlic and Old Bay.

Shrimp Stir Fry Ingredients: Soy Sauce: Brings in an a sweet and tasty asian flavor.

Garlic Cloves: Garlic just goes with everything!

Sesame Oil: One of my favorite touches for Brown Sugar: Add sweetness to your sauce with this brown sugar.

Garlic Prawn Stir-Fry with Spinach & Peppers, GF DF EF SF NF step by step

  1. Spray a frying pan lightly with oil and set over a medium high heat.

  2. Fry the pepper for 1 minute.

  3. Add the raw prawns and fry 1 more minute.

  4. Add the garlic and fish sauce and fry another minute.

  5. Throw in the spinach and wilt for 1 final minute. Stir through the chilli flakes.

  6. Serve immediately.

Shrimp: Large, peeled and deveined is best.

Red Bell Pepper: Chop into squares or slices depending on your preference.

Meet the King of All Stir-Fry Sauces: Garlic Sauce!

This healthy, easy shrimp with garlic sauce stir-fry is brought to life with the super-savory garlic stir-fry sauce that you'll sauté the shrimp and veggies in.

You can substitute gluten-free tamari if you'd like to make this into a gluten-free shrimp stir-fry.