Recipe: Tasty Prawns Curry

Recipe: Tasty Prawns Curry Delicious, fresh and tasty.

Prawns Curry. Cook up a prawn curry tonight for a shellfish flavour sensation. These warming seafood dishes are infused with aromatic Indian and Thai spices. A fusion curry of tomatoes and ginger with a Thai twist of lime leaves and lemongrass to deliver a.

Prawn curry is a simple delicious & flavorful dish made of fresh prawns, onions, tomatoes & spice powders.

It is also known as prawn masala & pairs well with rice, roti or phulka.

Indian cuisine is very diverse and most foods are made in their regional style with locally available ingredients.

You can cook Prawns Curry using 18 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Prawns Curry

1. Prepare of prawns.

2. Prepare of Fine paste of.

3. Prepare of fresh coconut.

4. You need of frsh mint.

5. You need of green chilli.

6. You need of garlic.

7. Prepare of ginger.

8. Prepare of onion chopped.

9. You need of tomato.

10. You need of curry leaves.

11. Prepare of amsul.

12. It’s of Salt.

13. You need of jeera.

14. It’s of hing.

15. It’s of red chilli powder.

16. It’s of turmeric.

17. You need of kitchen king masala.

18. Prepare of rice flour.

Goan Prawn Curry Recipe, Learn how to make Goan Prawn Curry (absolutely delicious recipe of Goan Prawn Curry ingredients and cooking method) About Goan Prawn Curry Recipe: Also known as Ambot Tik, Goan prawn curry has prawns cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut.

A creamy, delicious dish to savour with all your heart!.

Prawn curry or prawns curry here in this post is a gravy based masala prawn curry made using shrimp in south indian style.

A video is also posted for prawns curry below and please leave your feedback below for any queries on this recipe.

Prawns Curry step by step

1. Take kadhai. Pour oil in it. Add jeera, hing, curry leaves. Then add onion and saute it till it become translucent..

2. Add coconut paste in it. Add all dry spices and cook it till it shows oil. Then add prawns little water and rice flour..

3. Later add salt and amsul and cook it for 4-5 mins. And serve it..

There are some more interesting sea food recipes on the blog such as fish fry masala, chepala pulusu, prawn fry , fish curry recipe , masala fish gravy etc… How to make shrimp curry.

Shrimp: Season the shrimp with Garam Masala and salt and toss well.

Heat a deep pan over high heat.

Add a tablespoon of oil and add the prawns.

Cook the prawns until golden brown on both sides.