Easiest Way to Cook Perfect Cocolate Chip Kit Kat Cookies

Easiest Way to Cook Perfect Cocolate Chip Kit Kat Cookies Delicious, fresh and tasty.
Cocolate Chip Kit Kat Cookies. We Have Almost Everything On eBay. Check Out Kit Kat Chocolates On eBay. Tips for making perfect Kit Kat Cookies.
Using melted butter means these cookies have to be chilled before baking.
Scoop the dough by heaping tablespoons and roll into balls, placing about two inches apart on the cookie sheet.
Chocolate Chip Kit Kat Cookies. . .
You can have Cocolate Chip Kit Kat Cookies using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cocolate Chip Kit Kat Cookies
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Prepare 2 cup of all-purpose flour.
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You need 3/4 tsp of baking soda.
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You need 1/2 tsp of salt.
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Prepare 3/4 cup of unsalted butter, at room temperature.
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You need 1 cup of light brown sugar, packed.
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It’s 1/2 cup of granulated sugar.
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It’s 1 of large egg.
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Prepare 1 of large egg yolk.
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You need 1 tsp of vanilla extract.
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Prepare 1 (8 ounce) of bag mini Kit Kat bars, about 2 cups.
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You need 1/2 cup of holiday colored semi sweet chocolate chips.
A yummy update on traditional chocolate chip cookies, with a fun crunch that you will love!
I LOVE baking cookies, and one of my favorite things to do is experiment with adding different types of candy to our chocolate chip cookies.
I try to be June Cleaver and keep our cookie jar filled at all times.
Reese's Pieces Chocolate Chip Cookies, Strawberry Sugar Cookies and Cheesecake Stuffed Chocolate Peanut Butter Cookies are always big hits with our family and tend to disappear quickly.
Cocolate Chip Kit Kat Cookies step by step
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Preheat oven to 350. Line baking sheets with parchment paper.
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Whisk together in a bowl flour, baking soda and salt, set aside.
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In a large bowl beat butter and both sugars until light and fluffy about 2 minutes.
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Add egg, egg yolk and vanilla and beat in..
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Add flour mixture and stir until well blended but dont overmix.
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Fold in holiday chips and kit kat bars being careful not to break up kit kat bars.
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Roll dough into 1 1/2 inche balls, press top lightly to flatten slightly, place 2 inches apart on preparedcpans.
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Bake for 13 to 15 minutes until light golden. Dont overcook for chewy cookies, they should look soft, they will firm uo when cool.cool 5 minute on pan r then transfer to a wire rack to cool completely.
Especially if served with a glass of milk.
It's actually shocking that I hadn't tried making Kit Kat cookies before.
Put on your lab coat and experiment with chocolate chip cookie mix-ins!
The idea behind this thick, soft cookie recipe is that the base would be a buttery cookie dough, a lot like a chocolate chip cookie, with melted chocolate swirled all through the dough!
Here are some tips on how to make them: Make your cookie dough in you stand mixer and mix in the chopped Kit Kat bars.