How to Cook Tasty Cherry Chip Shortbread Cookies

How to Cook Tasty Cherry Chip Shortbread Cookies Delicious, fresh and tasty.

Cherry Chip Shortbread Cookies. Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.

Chocolate covered cherries are one of my husband's favorite candies.

In a large bowl, combine the flour and sugar.

Using a pastry blender cut in the butter until the mixture resembles fine crumbs.

You can cook Cherry Chip Shortbread Cookies using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cherry Chip Shortbread Cookies

1. Prepare 2 cups of all purpose flour.

2. It’s 8 ounces (2 sticks) of unsalted butter, at room temperature.

3. It’s 1/2 teaspoon of salt.

4. It’s 1/2 cup of confectioner's sugar.

5. Prepare 1 of large egg yolk.

6. It’s 1 1/2 teaspoon of vanilla extract.

7. Prepare 1/2 cup of marachino cherries chopped and patted dry.

8. You need 1/4 cup of mini M&M's.

Stir in the drained cherries and chopped white chocolate.

Cherry Chocolate Chip Shortbread Cookies are an easy no chill shortbread cookie recipe perfect for the holidays.

The maraschino cherries give these cookies a beautiful pink colour.

This whipped shortbread recipe produces thirty cookies.

Cherry Chip Shortbread Cookies step by step

1. Preheat the oven to 350. Line baking sheets with parchment.

2. In a bowl whisk the flour and salt until blended.

3. In another large bowl beat butter and sugar until light, beat in egg yolk and vanilla.

4. Slowly add flour and beat until just combined.

5. Fold in cherries and mini M&Ms.

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8. Roll into 1 inch balls and place 1 inch apart on prepared pans..

9. Flatten each cookie ball slightly with the palm of your hand. Bake 10 to 14 minutes until set and light golden in color. Cool on wire racks.

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Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Chocolate Chip Maraschino Cherry Shortbread Cookies.

Soft shortbread cookies stuffed with chocolate chips and maraschino cherries.

These cookies are hit for the holidays and make a large batch.

Drain your cherries and place onto a few sheets of paper towel to remove most of the cherry juice, then dice In a large mixing bowl, mix together your butter, powdered sugar, vanilla extract, and almond extract Now mix in your flour Fold on your maraschino cherries and chocolate chips Christmas Maraschino Cherry Shortbread Cookies.