Easiest Way to Prepare Delicious Chocolate Chip Cookies

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Easiest Way to Prepare Delicious Chocolate Chip Cookies
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Easiest Way to Prepare Delicious Chocolate Chip Cookies Delicious, fresh and tasty.

Chocolate Chip Cookies. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.

With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.

This healthy chocolate chip cookie recipe is packed with hidden.

You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies.

You can cook Chocolate Chip Cookies using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chocolate Chip Cookies

  1. Prepare 1 1/2 cups of flour.

  2. You need 1 tsp of baking soda.

  3. Prepare 2/3 cup of brown sugar.

  4. You need 1/4 cup of white granulated sugar.

  5. Prepare 1 stick of softened butter.

  6. Prepare 1 of egg.

  7. Prepare 1 tsp of vanilla extract.

  8. You need 1 cup of chocolate chips (I prefer the mini ones).

Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made.

This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.

They lose some of their crispness overnight, becoming softer.

A batch of freshly baked chocolate chip cookies is one of our favorite ways to make any day extra special, whether you add nuts, oats and peanut butter or keep them classic with a few simple ingredients.

Chocolate Chip Cookies instructions

  1. Heat oven to 350..

  2. Mix flour and baking soda in bowl. Set aside..

  3. In a large bowl cream together sugars and butter..

  4. Add egg and vanilla. Beat to combine..

  5. Add flour mixture half at a time. Mix until combined. Add chips and stir in by hand..

  6. Put dough in refrigerator for ten minutes..

  7. Bake walunt sized lumps on lightly sprayed baking sheet for 10 to 12 minutes..

  8. They should just start to brown on edges and top. If youre not quite sure if they are done, they are done. They'll burn as they cool..

Bake them from scratch or get a head start with our cookie mix.

This is a classic tried and true chocolate chip cookie recipe that you will make again and again!

These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite.

Better than the local bakery's chocolate chocolate chip cookies.

I'd give it more stars if I could.