Easiest Way to Vegan At Home Egg curry

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Easiest Way to Vegan At Home Egg curry
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Easiest Way to Vegan At Home Egg curry Delicious, fresh and tasty.

Egg curry. Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs. I call it easiest curry and everyone's favorite.

Boiled eggs cooked in a rich onion and tomato gravy makes a great recipe.

Also known as anda curry, this is a popular Indian dish served at home, restaurants and by street vendors.

It is a great option for a satisfying Indian dinner experience with easily available ingredients.

You can cook Egg curry using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Egg curry

  1. It’s 3 of eggs boiled.

  2. It’s 2 of potatoes cut into halves.

  3. Prepare 1 cup of onion,ginger garlic paste.

  4. Prepare 1 of Tomato puree.

  5. You need 1 tsp of cumin seeds.

  6. Prepare 1 of bay leaf.

  7. Prepare 1/2 tsp of garam masala powder.

  8. You need 2 of green chillies slitted.

  9. You need 1 tsp of red chilli powder.

  10. Prepare 1/2 tsp of turmeric powder.

  11. You need To taste of salt and sugar.

  12. Prepare As needed of oil.

And especially an easy alternative to meat and chicken.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

This anda curry is exceptionally good when you are not in a mood to cook something elaborate.

But wish to make quick delicious food.

Egg curry instructions

  1. Heat oil and fry the eggs and potatoes with salt and turmeric powder and keep aside.

  2. Now add oil temper cumin seeds and bay leaf.

  3. Add the masala paste saute until raw smell disappears.

  4. Add salt and turmeric powder and mix well.

  5. Now add tomato puree and saute for a while.

  6. Add potatoes and warm water.

  7. Boil it,add eggs and serve.

This egg curry goes well with butter naan, roti, plain paratha , plain rice or flavored rice like jeera rice, biryani rice, pulao, coconut rice, coconut milk rice or any.

Here are some more Egg Curry Recipes for you - Chettinad Egg Curry, Kolhapuri Egg Curry, Masala Egg Curry, Mughlai Egg Korma and Egg Butter Masala.

So, I gathered all the ingredients and made this Kerala Style Egg Curry and believe me my taste buds were dancing when I took the first bite with steamed rice.

Yummy, is the word I will use.

Bring South India and its incredible flavors to your table with this South Indian style Egg Curry.