Recipe: At Home Mike's White Girl Green Chile Enchiladas

Glenn Murray
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: At Home Mike's White Girl Green Chile Enchiladas
Page content

Recipe: At Home Mike's White Girl Green Chile Enchiladas Delicious, fresh and tasty.

Mike's White Girl Green Chile Enchiladas. Great recipe for Mike's White Girl Green Chile Enchiladas. Then, taken directly to the Battered Women's & Children Shelter by them. It was apparently loved and devoured by all!

Mix the sour cream, Neufchatel, and chilies together in a bowl mix thoroughly, then add chicken.

Be the first to review this recipe.

My mom showed me this recipie.

You can cook Mike's White Girl Green Chile Enchiladas using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mike's White Girl Green Chile Enchiladas

  1. It’s of ● For The Enchilada Mixture.

  2. You need 2 Cups of Pre-cooked Pre-Shredded Rotisserie Chicken.

  3. It’s 2 Cans of Cream Of Chicken Soup.

  4. It’s 1 Cup of Quality Sour Cream.

  5. It’s 5 oz of Can Chopped Green Chilies.

  6. It’s 1/2 Cup of Fresh Cilantro Leaves.

  7. It’s 5 oz of Drained Sliced Black Olives.

  8. It’s 4 of LG Green Onions [chopped].

  9. You need 1 tbsp of Fine Minced Garlic.

  10. You need 1 Cup of Monterey Shredded Cheese.

  11. Prepare of ● For The Toppings & Sides [as needed].

  12. You need 15 of 6" Warmed Flour Tortillas.

  13. You need 1 Cup of Fresh Cilantro Leaves.

  14. It’s 1 Cup of Shredded Cheddar Cheese.

  15. It’s of Granulated Garlic Powder.

  16. You need of Granulated Onion Powder.

  17. Prepare of Fresh Ground Black Pepper.

  18. You need of Quality Sour Cream.

  19. Prepare of Homemade Gaucamole [if interested - see my recipe on is site].

  20. Prepare of Red Or Green Salsa.

These are really Easy Enchiladas without the Enchilada sauce that some people may not like.

Cook chicken and shred or cut into small pieces in a pan on the stove.

Stir in sour cream and green chiles.

In another bowl, stir together the remaining enchilada sauce and the sour cream.

Mike's White Girl Green Chile Enchiladas instructions

  1. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas..

  2. Flour Tortillas picrured. Warm them slightly..

  3. Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas.

  4. Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro..

  5. Generously add shredded cheddar cheese to the top of your Enchiladas..

  6. Wrap them up tightly with tinfoil..

  7. Bake at 350° for 40 minutes..

  8. Serve and enjoy with sides!.

Chicken and White Bean Enchiladas Recipe.

These have just the right amount of kick to them and hit the spot if you're craving Mexican food.

They are large filling (one enchilada is a perfect serving size) and go great with Mexican brown rice (or Mexican Cauliflower Rice for low-carb).

The easiest way for me to make shredded chicken is in my crock pot.

Creamy White Chicken Enchiladas Creamy White Chicken Enchiladas.