Recipe: To Try At Home Fried bread by Nancy
Recipe: To Try At Home Fried bread by Nancy Delicious, fresh and tasty.
Fried bread by Nancy. Fried bread by Nancy When we don't have anything to eat at evening so I make it quickly and it's also good for kids lunch box. Break bread, make toast, even pull a pizza out of the oven. It's the basic bread my mother made half a.
That saves a lot of time.
If you want to know how to make Navajo Tacos which uses this recipe to make the fry bread for the tacos, it is right here - Healthy Navajo Tacos Recipe.
Add oil to a heavy skillet just enough to cover the bottom.
You can cook Fried bread by Nancy using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Fried bread by Nancy
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You need 4 of Bread slices.
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You need of for better.
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It’s 1 of large egg.
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It’s 1/3 teaspoon of paprika powder or red chili powder.
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You need 1 of green chili finely chopped.
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Prepare to taste of salt.
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Prepare of mint leaves finely chopped (0ptional).
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You need of oil for frying.
Add a few bread rounds to hot oil (oil will only come part way up the sides of the dough disc) until bubbles appear on top of dough.
Turn over and fry other side until golden.
Hoecakes or fried cornbread is a Southern favorite.
I have always called this fried cornbread and my family loves it.
Fried bread by Nancy instructions
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For batter break egg in deep platter put all ingredients except bread whisk well and keep aside..
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Now take bread slices cut into two pieces any shape you want dip in batter and fry in pan with less quantity of oil at low heat flip sides when you feel its getting golden that's mean slice is done……
These little cakes, according to some sources, got their name because slaves used to cook them in the fields on a garden hoe.
Instead of being made with baking powder, water, flour and salt, it is made with yeast, flour, dry milk,water, salt, and usually some sort of sweetener.
Just like a yeast bread recipe.
Next, fry the bread and egg in the bacon fat, side by side.
The bread should turn a lovely golden brown color; cook the egg as desired (or you can soft-boil it, poach it, etc.) Place the fried bread on a plate and top with the egg, and a side of bacon.
