How to Blends At Home Fried king prawns

Lenora McGuire
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How to Blends At Home Fried king prawns
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How to Blends At Home Fried king prawns Delicious, fresh and tasty.

Fried king prawns. Put the prawns into the egg white and toss to coat. Squeeze all the juice and add to prawns (no bits). Add salt and stock to the prawns and set aside.

Cooking In a frying pan, add enough oil for deep frying.

Test the oil with chopstick and make sure you see bubbles before adding the prawns.

Heat the olive oil in a large frying pan.

You can cook Fried king prawns using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried king prawns

  1. It’s 200 g of king size prawns.

  2. Prepare 2 tbs of mustard.

  3. Prepare 1 tsp of paprika.

  4. It’s 1 tsp of cumin powder.

  5. Prepare 1 tsp of corriander powder.

  6. Prepare 1 tsp of black pepper.

  7. It’s of Salt as preference.

  8. You need 1 tsp of turmeric.

  9. It’s 2 of minced garlic cloves.

  10. It’s 2 tbs of lemon juice.

  11. It’s 1 cup of plain flour with chili powder, garlic powder and salt.

  12. Prepare of Or I used a special seasoning from Asda world food department.

  13. Prepare 1 cup of cold water.

  14. Prepare of Prawn sauce.

  15. You need 1 tbs of Greek yogurt.

  16. It’s 1 tbs of ketchup.

  17. You need 2 tbs of mayonnaise.

  18. Prepare of Chopped or minced gherkins.

  19. You need 1 tbs of hot sauce.

Season the prawns and set aside.

Cook the garlic over medium-low heat until it just starts to colour.

Increase heat to high and add the prawns and chilli.

Stir quickly and keep turning prawns in the pan.

Fried king prawns step by step

  1. Marinate prawns in a mix of all the spices for 1/2 an hour.

  2. Coat prawns with flour mix then into the cold water then again in the flour mix.

  3. Repeat the previous step untill you feel satisfied with the coat. For me I did it for about 3 times..

  4. Fry in oil a deep pan at high heat for 3 minutes untill golden and crispy.

  5. Prepare the sauce by mixing all ingredients and add some salt and pepper if needed.

  6. Serve in baguette or any rolls you like with wild rocket..

Remove the thin, digestive tract with the tip of the knife.

Repeat with the rest of the prawns.

Rinse the prawns under running water and pat dry with paper towels.

Melt the butter, add the oil and generously grind salt in a large frying pan.

The fried prawns can be cooled and frozen.