Recipe: Tasty Mie Ayam Special

Recipe: Tasty Mie Ayam Special Delicious, fresh and tasty.

Mie Ayam Special. Mie Ayam Special Mie ayam (chicken noodles) is Indonesian comfort food. I never met Indonesian who doesnt like this food. It comes in many different versions depends on the cities.

RESEP BAKMIE / MIE AYAM TERENAK YANG PERNAH GW BIKIN.

INI RESEP KOMPLITNYA BISA CHECK DI BAWAH SINI YA!!

MIE : - Terserah kalian mau menggunakan merk dan jen.

You can cook Mie Ayam Special using 23 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mie Ayam Special

1. It’s of egg noodles.

2. Prepare of choi sum (can be replaced with pok choy, bean sprout or even spinach).

3. Prepare of meatball (can be replaced with chicken balls, pork balls or fish ball).

4. It’s of Chicken topping.

5. Prepare of minced chicken.

6. It’s of button mushroom (cut halves).

7. Prepare of quail eggs.

8. Prepare of garlic (coarsely chopped).

9. It’s of Oyster sauce.

10. You need of sesame oil.

11. It’s of tsb soy sauce (can be replaced with seasoning sauce like Maggy’s brand).

12. Prepare of tsb sweet soy sauce.

13. Prepare of tsb oil to fry.

14. It’s of Extra salt, sugar and white pepper.

15. You need of Garlic Oil for seasoned the noodles.

16. It’s of vegetable oil.

17. It’s of garlic (coarsely chopped).

18. Prepare of Meatball Soup.

19. Prepare of chicken bone (can be replaced with chicken feet as well).

20. Prepare of water.

21. It’s of chicken powder.

22. You need of white pepper.

23. It’s of stalks spring onion (chopped).

Mie ayam, mi ayam or bakmi ayam (Indonesian for 'chicken bakmi', literally chicken noodles) is a common Indonesian dish of seasoned yellow wheat noodles topped with diced chicken meat ().

It especially common in Indonesia, Singapore and Malaysia, and can trace its origin to Chinese cuisine.

In Indonesia, the dish is recognized as a popular Chinese Indonesian dish, served from simple travelling.

The regular mie ayam, mie ayam abang-abang or mas-mas, and mie ayam yamin.

Mie Ayam Special instructions

1. First thing first, cook the topping. Heat up the oil and stir fry the garlic until half brown. Then add the chicken, mushroom and the seasoning (oyster sauce, sesame oil, soy sauce, sweet soyce, pepper etc). Last, add the quail eggs. You can add bit of water. Then just cook until the water runs dry. Set aside..

2. Garlic oil. Heat up the oil and put the garlic, cook in low heat until it turns brownish. Set aside..

3. Prepare other components. Boiled the veggies and noodles. Chopped the spring onion..

4. Meatball soup. Make broth from chicken bone and water in low heat. Add the meatball on it. Set aside. Prepare a bowl, put chicken powder and white pepper as much as you like, then add the meatball soup on it. You can add spring onion for better taste..

5. Chicken noodles. Prepare a bowl, put 1-2 tbs garlic oil, together with 1-2 tbs soy sauce, white pepper. You can add sweet soy too if you like. Then put the noodles. Mix it up. Add the chicken topping, veggies and spring onion. It best to eat with some chilli paste or sauce..

Abang or mas means brother, a way to call somebody for respect such as siblings, family or friends or someone who sells food; so, abang-abang or mas-mas is the plural for abang or mas.

The noodle of mie ayam yamin has sweeter taste due to the mix with kecap manis.

Resep mie ayam spesial enak menjadi andalan pedagang kaki lima dan menjadi rahasia mereka.

Anda membutuhkan resep mie ayam enak, yuk ikuti petunjuk lengkap cara mudah membuat masakan mie ayam komplit dari persiapan bahan bahannya hingga cara membuat mie serta cara penyajian mie ayam spesial.

Dan mie ayam goreng special siap dinikmati.