Recipe: Delicious Seafood Stir Fry! No Carbs

Recipe: Delicious Seafood Stir Fry! No Carbs Delicious, fresh and tasty.

Seafood Stir Fry! No Carbs. In a wok or large pan heat the oil over medium high heat. Enjoy with seasoned rice or salad if low carbing. A quick and delicious Chinese-inspired seafood stir-fry.

LOL It was so easy and delicious.

Would you like any meat in the recipe?

Keto Stir Fry With Shrimp is a super easy one-pan Chinese recipe you can whip together in no time!

You can cook Seafood Stir Fry! No Carbs using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Seafood Stir Fry! No Carbs

1. Prepare of spiralized Zucchini.

2. You need of spiralized carrot.

3. It’s of white onion.

4. It’s of King Prawns (as many as you want).

5. Prepare of Fresh Mussels (as many as you want).

6. You need of Squid Rings (as many as you want).

7. It’s of Salt.

8. Prepare of Pepper.

9. It’s of coconut oil.

10. It’s of Sweet and Sour sauce.

11. You need of Soy sauce.

So much delicious Asian flavor with tender shrimp and vegetables.

Serve on its own or over riced cauliflower.

Low carb, sugar-free, and keto-friendly - what's not to love?

Add the sauce to the stir-fry and gently stir until veggies and shrimp are coated.

Seafood Stir Fry! No Carbs instructions

1. Mix together all three sea foods.

2. Coconut oil in pan, shortly followed by onion.

3. Heat onion through, whilst spiralizing Zucchini and carrot add to onion!.

4. Add soy sauce and sweet and sour sauce, heat through.

5. Finally add the seafood, heat through for 4 minutes. Meal done!!.

Feel free to serve this stir-fry over a bed of rice, rice noodles (not a low-carb option), or cooked spaghetti squash (low-carb option).

Spicy Shrimp Stir Fry Supercharge the Umami taste with Shiitake powder!!

Your spicy shrimp stir fry will become even more.

Like all stir fry recipes, this recipe is very flexible.

Apart from the shrimp and the basic sauce, you can use a wide variety of vegetables.