Recipe: at dinner Mirchi ki sabzi aur sevai

Recipe: at dinner Mirchi ki sabzi aur sevai Delicious, fresh and tasty.
Mirchi ki sabzi aur sevai. This thali contains all taste. aloo shimla mirch ki sabji potato capsicum gravy with detailed photo and video recipe. an easy and simple south indian gravy based recipe made with potatoes and capsicum base. it is an ideal gravy recipe which can be shared with either roti / naan bread or with any choice of rice recipe. the gravy has a similar texture to the north indian gravy but is made with. Jab ghar par koi sabzi naa layi hui ho tab banaein Besan aur Hari Mirchi ki aisi bharvi sabzi.
In Rajasthan, it is usually made to serve along with Dal Baati.
Serve Besan Aur Mirch Ki Sabzi along with Rajasthani Dal Baati Churma for a holiday lunch with your friends and family.
If you like this recipe, you can also try other Dry Vegetable Sabzi such as.
You can cook Mirchi ki sabzi aur sevai using 19 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Mirchi ki sabzi aur sevai
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You need 100 g of green chilli.
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Prepare 1 of Onion (big size).
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You need 1 of tomato.
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You need 1 of potato.
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You need 1/2 tsp of Coriander powder.
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You need 1/2 tsp of chilli powder.
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You need 1/2 tsp of turmeric powder.
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It’s of Salt(according to taste).
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You need 1/2 tsp of garam masala.
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You need 1 tsp of cumin.
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It’s 1 tsp of mustard seed.
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It’s 1 tbsp of Oil.
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You need of For sevai.
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It’s 250 gm of sevai.
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It’s 1/2 kg of milk.
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You need 50 g of sugar.
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You need 2-3 of cardamom.
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You need of Dry fruits.
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Prepare 1 tbsp of Desi ghee.
Kairi ki Sabzi is a quintessential accompaniment that must be surely made during the summer.
Flavoured with chilli and exotic spices such as heeng, sarson, zeera, methi, kalonji, saanf, a spoonful Kairi aur Mirch ki Sabzi can literally perk up your meals whenever relished as an accompaniment.
Besan Shimla Mirch ki Sabji - A simple mouthwatering preparation of bell pepper (shimla mirch) along with some roasted gram flour and other Indian spices.
This unique tasty capsicum recipe is easy to make and takes minutes to prepare.
Mirchi ki sabzi aur sevai instructions
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First of all take chilli.
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Then cut onion,tomato,chilli,and potatoes in small size.
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Then take a pan and heat oil.then add cumin and mustard seeds.then add all vegetables.after 2 mintues.dont overheat.then add all masalas..
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Then cook till 2 minutes.add half cup water.after 2 minutes add garam masala mix well.and off the gas..
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Your simple and easy vegetable food is ready.👍💐.
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Sewaiyi - take sewaiyi. Then in a pan add desi ghee.fry sewaiyi till it becomes golden brown.then let it be cool..
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In another pan heat milk.add fried sewaiyi then add sugar.then add dry fruits and cardamom powder after 5 -6 minutes off the gas..
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Your sewaiyi is ready.👍💐.
Besan wali shimlamirch) is served as side dish along with other Indian curries and chappatis/phulkas.
Read English version of the same recipe -> Besan Aur Mirch Ki Sabzi Recipe.
Besan Aur Mirch Ki Sabzi Recipe Pooja Thakur.
Masala Khichia Recipe (Spicy Corn Flour Papad).
Besan Mirch is a Rajasthani speciality made by sautéing green chilies in a spiced besan (Gram Flour) mixture.