Recipe: Yummy Alligator Jambalaya

Recipe: Yummy Alligator Jambalaya Delicious, fresh and tasty.

Alligator Jambalaya. Jambalaya Is A Rice Based Dish Originating From South Louisiana. For a wild game alternative, alligator makes a nice substitution for chicken, which after some simmering, the alligator becomes tender and the texture is a lot like pork. An alligator recipe for making Alligator Jambalaya.

For those who never had it.

IT TASTE LIKE CHICKEN LMBO Mardi Gras: Alligator Jambalaya With Shrimp and Chicken.

Mardi Gras is the perfect time to try your hand at Cajun cooking.

You can have Alligator Jambalaya using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Alligator Jambalaya

1. Prepare 1 large of Onion.

2. Prepare 1 stick of Celery.

3. Prepare 1 of Salt, pepper, garlic powder, parsley.

4. Prepare 2 lb of Alligator! If you don't or can't get alligator use chicken and pork.

5. You need 1 lb of Andouille or beef sausage.

6. It’s 3 cup of Rice.

7. Prepare 5 cup of Water.

8. It’s 1 of Bell pepper red or green or 1/2 each is what I use.

9. You need 2 tbsp of Kitchen bouquet.

Made specially with alligator sausage, this recipe packs a flavorful punch that will truly hit the spot during post-parade activities.

Don't toss out the tastiest part of the dish; dig down deep and scrape up the crusty goodness.

Acquiring Gator Tail Like armadillos and coyotes, the range of the American alligator has expanded northward.

According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters and seasoned with herbs." In talking with lovers of authentic Creole food, this statement is as close as you will get to having people agree on what jambalaya really is.

Alligator Jambalaya instructions

1. Preheat oven to 425.

2. Mix all ingredients together in a Dutch oven and bake covered for about two hours.

3. After first 45 minutes stir you may need to add another 1/2 cup of water.

4. Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered.

Opinions differ on how to cook a proper jambalaya, just as they differ on how to cook a gumbo or whether you.

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American Soups, Stews and Chili Stews The rice pot takes the guesswork out of cooking this Alligator & Alligator Sausage Jambalaya.

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Add the alligator meat and cook over a low heat until tender for about one hour.