How to Love Eating on a Dime Thermomix basic tomato / pasta / pizza sauce

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How to Love Eating on a Dime Thermomix basic tomato / pasta / pizza sauce
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How to Love Eating on a Dime Thermomix basic tomato / pasta / pizza sauce Delicious, fresh and tasty.

Thermomix basic tomato / pasta / pizza sauce. In the mood for Pizza tonight? Our Pizza Sauce will kick it up a notch. Check out one of our delicious pizza recipes!

I've previously been using the leggo's pizza sauce on the homemade pizza bases.

After trying the Thermomix pasta sauce on the pizza I will never make pizza any other way.

Pasta sauces usually fall into three main types - tomato-based, creamy and rich, and herb and oil pesto sauces.

You can cook Thermomix basic tomato / pasta / pizza sauce using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Thermomix basic tomato / pasta / pizza sauce

  1. Prepare of garlic (ca. 15-25g).

  2. Prepare of olive oil.

  3. It’s of dried oregano (ca. 1tbs).

  4. Prepare of dried basil (ca. 1tbs).

  5. Prepare of canned whole tomatoes.

  6. It’s of salt (ca. 1 tsp).

  7. You need of ground pepper.

  8. It’s of concentrated tomato paste.

  9. It’s of salt, pepper.

  10. You need of fresh basil leaves.

  11. It’s of xilitol.

Tomato-Base Sauces: Blend fresh or canned tomatoes, garlic,.

Place all ingredients in the TM bowl.

Thermomix basic tomato / pasta / pizza sauce instructions.

Add tomatoes, dried herbs, salt and pepper.

Thermomix basic tomato / pasta / pizza sauce step by step

  1. Garlic 3sec at speed7.

  2. Add oil and varoma 3min speed1.

  3. Add tomatoes, dried herbs, salt and pepper.

  4. Cook with basket on top at 100℃ for 30min speed2.

  5. Add tomato paste and blend for 10sec speed 5.5.

  6. Chop basil leaves, add with xilitol or sugar to tmx..

  7. Program 100℃ for 15min speed2 with basket on lid.

  8. If you like the pasta sauce like this, continue by adding it to a skillet with fried peppers or fried seitan to get a bolognese sauce or use it as your tomoto base for a lasagne. For pizza the sauce should thicken a bit more and I recommend cooking it 30-60 minutes longer at 100℃ speed1..

  9. Here my Bolognese sauce with rosemary marinated tofu.

Chop basil leaves, add with xilitol or sugar to tmx..

Most of our recipes are easy.

Those that require a little more time or cooking ability are rated medium or advanced.

This is how much time you need to prepare this meal.

Cool the sauce down first if using as a pizza topping, or serve immediately with pasta, or as a tasty tomato sauce to have with fish or chicken with roasted Mediterranean vegetables etc.