How to Cook Appetizing Hill Billy Mac n Cheese #pasta

Lester Powell
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How to Cook Appetizing Hill Billy Mac n Cheese #pasta
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How to Cook Appetizing Hill Billy Mac n Cheese #pasta Delicious, fresh and tasty.

Hill Billy Mac n Cheese #pasta. Boil macaroni until it is just tender, then drain. Meanwhile, spray a casserole dish with nonstick spray. This is a super easy, basic recipe for Mac and cheese.

The custard forms as the macaroni cooks, so no sauce is made ahead of time.

This is the version of macaroni and cheese.

Southern Baked Macaroni and Cheese SUBSCRIBE HERE– http://bit.ly/ErikaColeSoulKitchenSub Do you want a shout out on my videos?

You can have Hill Billy Mac n Cheese #pasta using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Hill Billy Mac n Cheese #pasta

  1. Prepare 4 of medium sized tomatos.

  2. You need 600 grams of cheddar cheese.

  3. Prepare 400 ml of full fat cream.

  4. Prepare 500 grams of macaroni.

  5. It’s 1/8 tsp of ground nutmeg.

  6. Prepare of salt and pepper.

  7. You need 2 of small olive oil.

  8. Prepare 1 kg of meat (bacon, sausage, ground beef, chicken breasts).

  9. Prepare 50 grams of unsalted butter.

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When the macaroni is done, drain it well (you'll need to toss it around a bit to get the water out of the elbows.

Grate cheddar cheese and add with cornstarch into a small bowl.

Since it was my first time making homemade Mac N Cheese, I found this recipe and followed it as is— it was a great success!!

Hill Billy Mac n Cheese #pasta step by step

  1. Preheat oven to 360°F.

  2. Saute the meat of your choice and add salt and pepper to taste, set aside..

  3. Boil macaroni until about 80% cooked. When you bite a piece it can be edible but a little bit hard. Then add sliced tomato..

  4. Grate the cheddar cheese and set aside.

  5. In a large saucepan add cream, butter, and the heat should be on medium..

  6. Slowly, while stirring cream, add about 70% of the cheese into the cream..

  7. Add meat of your choice into the macaroni and mix in..

  8. Add cream mixture to the macaroni and mix in.

  9. Pour into oven proof dish and sprinkle the rest of the cheddar cheese.

  10. Add into oven for 30 minutes.

  11. Remove from oven and serve..

The guests were seasoned Mac eaters so I was nervous how my first attempt at this would be received!

I used a little more colby-jack cheese than noted, and reserved a little handful to top the macaroni before going into the oven.

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Just before you're ready to eat, remove the foil, cover macaroni with the cheese and broil till the cheese is bubbly.

Personal favorites are the Mac n cheese burger, hillbilly philly, and the corn beef sandwich.