Recipe: at dinner Delish Orange Cranberry Pound Cake

Recipe: at dinner Delish Orange Cranberry Pound Cake Delicious, fresh and tasty.

Delish Orange Cranberry Pound Cake. Delish Orange Cranberry Pound Cake Amazingly sweet to the taste buds. This cake will have you eat more and more and more. Cranberry Orange Pound Cake You love the flavor combo in muffins and scones, so imagine it in pound cake..

I recently made a Lemon Blueberry Pound Cake that has been tried by many of you wonderful readers.

It continues to win countless rave reviews for its delicious flavor and moistness.

Drizzle over the cake and let stand until set.

You can cook Delish Orange Cranberry Pound Cake using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Delish Orange Cranberry Pound Cake

1. Prepare 2 cups of all purpose flour.

2. It’s 1 tsp of baking powder.

3. Prepare 1/8 of baking soda.

4. You need 1/8 of salt.

5. Prepare of Dried cranberries.

6. Prepare 2 of sweet oranges.

7. It’s Half of a cup mala/ sour milk.

8. You need 1 tbs of orange essence.

9. You need 2 of eggs.

10. Prepare 3/4 cup of sugar.

11. It’s Half of a cup margarine.

12. It’s of Orange zest from 1 sweet orange.

Add eggs, one at a time, beating well after each addition.

And this Cranberry Orange Pound Cake is the perfect place to start.

I have something to admit, I am generally a chocolate dessert lover over fruit desserts.

I tend to stay away from fruity desserts on the buffet table and grab the cookie or brownie first.

Delish Orange Cranberry Pound Cake instructions

1. Take a handful or 2 of the dried cranberries. Chop them into small pieces and set aside (optional)..

2. Extract orange zest from one of the sweet oranges and set aside.

3. Juice the 2 oranges and soak the chopped or whole cranberries in the orange juice for 30 mins.

4. Pre heat oven at 180°c for 10 mins. Grease your baking pan and set aside.

5. Mix all the dry ingredients and set aside.

6. In separate bowl mix the margarine and sugar for a min or 2..

7. Add each eggs separately into the mixture and mix.

8. Add the orange essence, orange zest, mala, orange cranberry mixture and mix.

9. Add the dry ingredients into the wet ingredients and mix.

10. Pour the cake mix into the already greased baking pan. You can sprinkle sesame seeds or oats on top at this point (optional).

11. Bake for 40-50 mins until the cake is properly cooked..

Knowing this about myself I wanted to challenge myself and get out of my comfort zone.

Ingredients for Cranberry Orange Bundt Cake.

Because I love classic winter flavors, this Cranberry Orange Pound Cake recipe was perfect for sharing with others as a gift truly from our hearts.

The flavors are perfect for the season.

The tartness of the cranberries is perfectly offset by the citrus and sweetness of the orange flavor.