Recipe: Perfect Razor Clam and Zucchini Fritters with my Avocado Sauce

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Recipe: Perfect Razor Clam and Zucchini Fritters with my Avocado Sauce
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Recipe: Perfect Razor Clam and Zucchini Fritters with my Avocado Sauce Delicious, fresh and tasty.

Razor Clam and Zucchini Fritters with my Avocado Sauce. Put the zucchini in cloth towel and squeeze out as much liquid as possible. Mix everything together except the clams and zucchini. Whisk together the eggs and milk in a bowl until evenly blended.

Pour the egg and vegetable mixture into the flour mixture and stir until well combined.

Mix in the zucchini, razor clams, onion and garlic; set aside.

Stir together the bread crumbs, flour, parsley, salt and pepper in a separate large bowl.

You can have Razor Clam and Zucchini Fritters with my Avocado Sauce using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Razor Clam and Zucchini Fritters with my Avocado Sauce

  1. Prepare 2 of zucchini.

  2. It’s 4 of eggs.

  3. You need 1 cup of whole milk or buttermilk.

  4. You need 1 of salt.

  5. You need 8 oz of Razor Clams or canned clams.

  6. It’s 1 of Small onion.

  7. Prepare 1 clove of garlic.

  8. You need 1/2 cup of Italian bread crumbs.

  9. It’s 1/2 cup of all-purpose flour.

  10. You need 2 tbsp of Fresh parsley.

  11. Prepare 1 tbsp of Italian seasoning.

  12. Prepare 1 tsp of baking powder optional.

  13. You need 1/4 cup of olive oil.

Pour the egg and vegetable mixture into the flour mixture and stir until well combined.

Fried Razor Clams Allrecipes.com A simple recipe for fried razor clams, a western Washington treat.

Sometimes I fry the bodies, reser.

A simple recipe for fried razor clams, a western Washington treat.

Razor Clam and Zucchini Fritters with my Avocado Sauce step by step

  1. Shred the zucchini and place in a strainer with salt for 2 hours..

  2. Put the zucchini in cloth towel and squeeze out as much liquid as possible..

  3. Mix everything together except the clams and zucchini..

  4. Chop up the clams and add them with the juices to the mixture a long with the zucchini. Clams and zucchini always very in moisture content. So, dont be afraid to adjust..

  5. Fry in electric skillet at 375° or in a pan at medium high heat with oil..

Sometimes I fry the bodies, reserving the tougher necks for chowder.

Enjoy this simple, delicious seafood dinner after a clam dig or buy clams frozen and add a salad for a quick nutritious meal!

Westport Washington is one of the best razor clam beaches in United States.

The razor clams are real beauties.

Read all about our family vacations at the beach in my Mom's Homemade Clam Chowder.