Recipe: Appetizing Vegetable sauce

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Recipe: Appetizing Vegetable sauce
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Recipe: Appetizing Vegetable sauce Delicious, fresh and tasty.

Vegetable sauce. In a big cooking pan, mix all ingredients together except salt and black. Add black pepper and salt to taste; cook for five minutes; remove from heat. The sauce could be used with rice; for garnishing baked fish or meat and as a dipping sauce.

This tasty sauce, made from chopped salad vegetables is a colourful way to enjoy a wide range of staple foods with vegetables.

Some people even call it Salad Stew.

Eat it with white rice, boiled yam, fried plantain or even mashed potatoes.

You can cook Vegetable sauce using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegetable sauce

  1. You need of ugu leaf.

  2. You need of scent leaf.

  3. It’s of fresh pepper.

  4. You need of bulb onions.

  5. It’s of fresh tomatoes.

  6. Prepare of salt.

  7. You need of maggi.

  8. You need of cksp veg oil.

  9. Prepare of chicken.

How to Make Nigerian Vegetable Sauce [Video] It is very rich in vitamins and nutrients.

Honey Mustard Sauce Recipe Photo by Diethood.

While this honey mustard sauce is great as a salad dressing, it also makes a delicious dipping sauce for your favorite vegetables.

For this easy dipping sauce recipe, you need mayonnaise, Dijon mustard, yellow mustard, honey, white vinegar, salt, and pepper.

Vegetable sauce step by step

  1. Wash chicken, spice to taste and cook till its tender turn off heat and set aside.

  2. Wash ugu and scent leaf and slice; once you are done set it aside; wash and dice pepper, onions, tomatoes and set aside.

  3. Heat up a pot, pour in vegetable oil once its hot, add onions, tomatoes, pepper and chicken stir and allow it simmer for about 8 to 10 minutes, to make sure to stir so it does not get burnt.

  4. Add salt and maggi stir in ugu leaf and after about 3 minutes stir in scent leaf; stir and turn off heat.

  5. Serve with boil yam, plantain or white rice.

Perfect for picky eaters or just a great way to add more veg to your family's diet.

Perfect for a pasta sauce or for topping pizzas.

It can also be used to replace tomato sauce in most recipes.

In a large saute pan over medium-high heat, add the olive oil and heat.

Add the all of the vegetables and cook until just starting to wilt, about.