Easiest Way to Blends at dinner Atta Sauce

Easiest Way to Blends at dinner Atta Sauce Delicious, fresh and tasty.

Atta Sauce. Ata Dindin Is Yoruba language literally meaning Fried Pepper. This is one of the most versatile sauces you can possibly make. Stir in wine, sugar, basil, red pepper, tomato paste, lemon juice, Italian seasoning, black pepper and tomatoes; bring to a boil.

Atta is the Indian name for whole wheat flour and ladoo are sweet balls.

These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households during the harsh winters.

Get the list of Maggi products - Atta noodles, oats noodles, special masala, pasta, sauce, ketchup, soup, cubes.

You can cook Atta Sauce using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Atta Sauce

1. You need 1/2 cup of Veg oil.

2. It’s 2 of medium size Smoked Mackerel aka Titus.

3. Prepare 1/2 cup of crayfish.

4. It’s 1/2 cup of dry prawns.

5. Prepare 4 of hard boiled Eggs.

6. You need 1 of large onion chopped.

7. You need 7 of fresh tomatoes diced.

8. It’s 2 of tatashe diced.

9. It’s 7 of fresh habanero pepper diced.

10. You need 2 of stock cubes.

11. You need to taste of Salt.

12. Prepare 1/2 bunch of scent leaf.

Know about maggi ingredients, flavours, calories. white sauce recipe with step by step photos - white sauce also known as béchamel sauce is a base for many recipes in european cuisine. preparing white sauce is pretty simple and easy. white sauce was amongst those recipes which we were taught quite early in our home science course and it was expected from us that we made it perfectly.

Bring to a boil and season lightly with salt and crushed red pepper.

Taste the sauce and add salt and pepper if necessary.

Thickening a sauce with cornstarch is very similar to using flour, you just need different quantities.

Atta Sauce instructions

1. Debone smoked fish and set every ingredients aside.

2. Heat up oil and once it’s hot, add smoked fish and fry till it’s golden brown.

3. Add crayfish and dry prawns and stir continuously for 2 mins; add boiled eggs and stir for another 2 minutes.

4. Add diced onion and the tomatoes, pepper and tatashe mix, do not stir, just cover the pot and allow it cook for about 5 minutes.

5. Stir and then add salt and stock cube. Finally add scent leaf and then remove from heat all most immediately; allow the steam cook the scent leaf down..

6. Serve with white rice or any food of your choice.

Be sure to thoroughly mix the cornstarch and water together, then pour into your sauce.

Cook and stir over medium heat until thickened and bubbly.

Heat two minutes more in order to completely cook the cornstarch.

How to Make Hot Dog Sauce.

In some parts of America, people refer to chili as hot dog sauce.