Recipe: at dinner Suji halwa

Recipe: at dinner Suji halwa Delicious, fresh and tasty.

Suji halwa. Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. We have been making this suji halwa recipe for decades during family get togethers, special occasions & festivals.

Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.

This Indian Semolina Pudding is also called as Rava Kesari or Rava Sheera in some parts of the country.

Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian Suji Ka Halwa or Sooji Halwa is a popular Indian dessert which is especially prepared during various festivals and religious functions.

You can cook Suji halwa using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Suji halwa

1. It’s 1 bowl of suji (Semolina).

2. It’s 1 bowl of pure ghee.

3. You need 50 gm of kismish.

4. You need 25 gm of badam.

5. It’s 1 lt of boil milk.

6. Prepare 1/2 teapoon of elaychi powder.

7. It’s to taste of sugar.

During festivals -Navratra Puja aka Navratri Puja or Durga Puja, Vijayadashmi aka Dusshera, Diwali etc Suji Halwa is served along with other festive food items - Puri, Kala Chana, Aloo Ki Sabji, Jeera Aloo and Boondi Raita or Kaddu Raita (Pumpkin Raita).

This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time.

I remember eating bowls of sooji halwa during Navratri!

What is Sooji Halwa This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can give tough competition to best of the best sweets on the table.

Suji halwa step by step

1. Sabse pehle suji ko saaf kar le.

2. Ab gess on karein kdayi rakhein fir ghee dale jaise hi ghee hlka garam ho waise hi suji dal kar 5-7 minutes bhune fir kismish dale thoda bhune.

3. Ab suji me milk dal kar mix karein fir Kate huye thode se badam or elaychi powder dal kar sabko ache se chlate huye mix karein.

4. Jab suji pakkr hluwa jaisa Ho jaye tab test ke according sugar dal kar 5 minutes or pakaye fir gas off kar de.

5. Ab garam garam haluwe ko sarvish bowl me nikale upar se Kate huye badam se garnish kar ke serve karein..

Suji Ka Halwa, also known as Sheera is a simple Indian semolina pudding, made with basic ingredients - semolina, sugar, and ghee.

This delicious dessert is prepared all over India, and has many different names.

In this Indian Sweet Halwa / Indian dessert/ Indian breakfast recipe i.e. desi Ghee Sooji ka halwa recipe I just want to show How to make the best possible r.

After prayer Halwa is served to devotees as a blessing.

The pet favorite suji ka halwa aka semolina pudding, is made in every brown household and is one of the easiest halwas to make!