How to Summer Tasty Wholewheat and millet flour cupcakes:

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How to Summer Tasty Wholewheat and millet flour cupcakes:
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How to Summer Tasty Wholewheat and millet flour cupcakes: Delicious, fresh and tasty.

Wholewheat and millet flour cupcakes:. How to make Whole Wheat Cupcakes Recipe. Mix flour, baking soda and baking powder in a bowl and whisk well. Add eggs, butter, and sugar in a separate bowl and beat well till the mixture is light.

Transfer batter to the prepared muffin cups.

In a separate smaller bowl, combine whole wheat pastry flour, coconut sugar, baking powder, baking soda, salt, and spices.

Add the dry to the wet and mix with a rubber spatula to combine.

You can cook Wholewheat and millet flour cupcakes: using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Wholewheat and millet flour cupcakes:

  1. Prepare of Whole wheat flour.

  2. Prepare of pearl millet flour.

  3. Prepare of cocoa powder.

  4. It’s of baking powder.

  5. Prepare of cooked beetroot puree.

  6. Prepare of milk.

  7. You need of lemon juice.

  8. Prepare of brown sugar.

  9. Prepare of organic groundnut oil.

  10. You need of vanilla essence.

  11. Prepare of curd.

Evenly portion mixture into the prepared muffin tin.

Thinai muffins recipe with step-wise pictures and video recipe.

Thinai muffins are healthy, tasty cake loaded with nutrients.

It is rich in dietary fibers and very good for growing kids.

Wholewheat and millet flour cupcakes: instructions

  1. Preheat oven to 180 degree for 10 mins.

  2. Sift all the dry ingredients except brown sugar.

  3. Add lemon juice to milk and keep aside for five mins..

  4. Add brown sugar, oil, beet puree, curd, vanilla extract to the milk mixture.

  5. Finally sift in the dry ingredients and fold in wet mixture..

  6. If your batter is too thick add a little milk to adjust the consistency..

  7. Fill your cup cake liners to 3/4 level and bake in preheated oven for 20 mins.

  8. Enjoy the delicious cupcake with or without frosting.

It is very healthy as it is made of whole wheat flour, foxtail millet and palm jaggery.

Try our whole wheat chocolate cupcakes recipe - yummy and healthy!.

Presto - here is a whole wheat chocolate cupcake recipe, free from colors and refined flour, but as tasty as ever!

A good way to start incorporating ancient grains - millets, in everyday diet is with this whole wheat bread with finger millet, fresh dill and a touch of spice using hot green chilli peppers.

Ragi or Finger Millet is one of the better known and, in fact, quite widely used millets in many parts of South and Western India.