How to Prepare Delicious BALOCHI MASALA TIKKA😋

How to Prepare Delicious BALOCHI MASALA TIKKA😋 Delicious, fresh and tasty.
BALOCHI MASALA TIKKA😋. Balochi Tikka Karahi will blow away your mind! It's so delicious that won't be able to stop yourself if you have it once. Watch this Masala TV video to learn how to make Balochi Tikka Karahi , Abshola , Korean Corn And Mango kulfi faluda Recipes.
Today we are going make a homemade masala.
This homemade spice will be use for Balochi Ti.
BALOCHI TIKKA WITH HOME MADE MASALA.
You can have BALOCHI MASALA TIKKA😋 using 20 ingredients and 10 steps. Here is how you achieve that.
Ingredients of BALOCHI MASALA TIKKA😋
-
Prepare of chicken.
-
You need of –14 green chillies (serrano)moti hari mirch.
-
Prepare of ginger chopped.
-
Prepare of garlic chopped.
-
Prepare of ginger garlic paste.
-
You need of sukha dhania(cilantro dried).
-
You need of zeera(cumin).
-
Prepare of black pepper whole (sabut kali mirch).
-
It’s of salt.
-
It’s of kasuri methi(dried fenugreek leaves).
-
Prepare of chaat masala.
-
It’s of chilli flakes.
-
You need of black salt.
-
You need of garam masala.
-
Prepare of lemon juice.
-
It’s of oil.
-
It’s of plain yogurt (sada dahi).
-
You need of chaat masala.
-
It’s of namak.
-
You need of black pepper.
Check out the Balochi Tikka Karahi Recipe in Urdu.
Learn how to make best Balochi Tikka Karahi Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen.
Check all the Pakistan Cooking recipes in Urdu of Masala TV.
Also Check Balochi Tikka Karahi Recipe, ingredients and complete Method.
BALOCHI MASALA TIKKA😋 instructions
-
In a karhai add 1.5cups of oil and slightly heat it on medium flame for 2-3mins.then add your chicken.. dont cover the lid..
-
Once your chicken becomes white in colour then add all the green chillies (make slits in the chillies longitudinally from both sides so that they would not burst open in the karhai..urdu: mirch mein beech mein se chaak laga dein lambaan me ta ke wo oil mein jar kar uchlay nahi)..
-
Add your chopped Ginger and garlic..also add the ginger garlic paste. now cover the lid..and let it cook on medium flame for about 10 to 15 mins..
-
Now as long as your chicken is cooking..we make our masala.in a frying pan add 4tbsp sabut dhania,4tbsp zeera and 2tsp of kali mirch..dont put oil just dry roast them on medium flame for about 10 mins..once completely roasted turn off the flame..
-
Now grind your roasted spices and take them out in a bowl and mix chaat masala and all the other spices mentioned above.except lemon juice just spices ok..
-
Now look at your chicken as it starts to get red brown colour add salt and cover the lid.and increase the flame to high and cook it for more 5-10 mins. as it gets completely red and brown colour then turn off the flame..
-
Take out your fried chicken and add all the leftover masala in karhai in the oil.but only masala not oil.it looks like its burnt but it's actually not.. that's how it should look.urdu(fry ki hui tikkay ko ab bahir ek plate mein nikal lein aur oil mein se jo masala hai wo bhi bahir nikal le asa lagay ga ke shayd wo jal gaya hai lekin asa nahi hai..masala bilkl sahi hai isko asa hi dikhna chahiye).
-
Now the dry roasted spice mixture u made earlier mix this with the chicken tikka and add lemon juice.. your tikka is done.
-
Dress it with dhania(cilantro)and ginger.yum yum its done..
-
To take to a high notch make yogurt:for this mix together all the ingredients listed for dahi and add 1/4of water its doneeee.enjoy it with paratha or roti whatever u like.😋.
Baloch Masala Thikka Karahi Recipe in Hindi Urdu - RKK Ye hai meri baloch tikka karahi ki recipe highway wali.
Balochi Tawa Tikka Masala Recipe By Chef Samina Jalil.
Balochi Tikka Karahi Recipe by Chef Samina Jalil.
Balochi Karhai Recipe by Chef Basim Akhund.
If you want to learn Balochi Tikka Karahi Street Style Recipe so this video will be very helpful for you to learn Balochi Karahi Recipe.