Recipe: Appetizing Potato Tuna Patties

Lillie Waters
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Recipe: Appetizing Potato Tuna Patties
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Recipe: Appetizing Potato Tuna Patties Delicious, fresh and tasty.

Potato Tuna Patties. Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. Home » Main Courses » Tuna and Potato Patties.

Mash the potatoes using a potato masher.

Add the tuna flakes and mix with a fork.

Add corn kernels, chopped spring onions, egg, and breadcrumbs.

You can have Potato Tuna Patties using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Potato Tuna Patties

  1. Prepare 500 gr of mashed potatoes (peel and halve potatoes, boil until tender, mash with 1 tbsp of butter or margarine).

  2. You need 1 can of tuna, drain the excess oil.

  3. Prepare 1 tbsp of breadcrumbs.

  4. It’s 1 tsp of grated parmesan (or cheddar).

  5. It’s 1 tsp of maizena.

  6. It’s 1/2 tsp of garlic powder.

  7. It’s of Oil for molding and frying.

Finally, add lemon zest and season with salt and pepper.

Place potatoes in bowl, add milk and mash with a fork.

Mix in tuna, green onion, parsley, egg and breadcrumbs.

Heat oil in a large frying pan and cook until golden and crisp on both sides.

Potato Tuna Patties step by step

  1. Combine mashed potatoes with tuna, bread crumbs, parmesan, maizena, and garlic powder. Mix until smooth. You might want to add a bit of breadcrumbs if its too watery, or a bit of milk if the mixture is too solid..

  2. Wash and dry your hands. Add a bit of oil to your hand, and form patties..

  3. Heat about 1 tbsp of oil in a pan. When it is hot, put patties inside. Cook using low heat. Flip the patties carefully. They will be golden brown when done, but still a bit soft..

These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet.

The potato adds a nice balance for those who find tuna fishy or too much fish.

Serve them as appetizers and sides or in sandwiches and wraps.

These Sweet Potato Tuna Patties are very soft inside and crispy on the outside.

It is delicious, easy, quick, gluten-free, and healthy too!