Recipe: Tasty Beans Stir Fry(Mezhukkupuratti)

Joe Cohen
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Recipe: Tasty Beans Stir Fry(Mezhukkupuratti)
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Recipe: Tasty Beans Stir Fry(Mezhukkupuratti) Delicious, fresh and tasty.

Beans Stir Fry(Mezhukkupuratti). The Beans Mezhukkupuratti Recipe is a delicious dish where the beans are tempered with mustard seeds and curry leaves, cooked with onion slices and finished with turmeric powder, pepper powder which adds a beautiful mild flavours to the beans. Mezhukkupuratti means stir fry in Malayalam. There are many kinds of stir fries that forms a part of the Kerala meal, however using French Beans is the.

Friends, do try this yummy Kerala style beans mezhukupuratti / beans stir fry recipe following the step by step pictures and share your feedback.

Beans Mezhukkupuratti Recipe / Kerala style beans stir fry is a simple recipe with just few ingredients, but it has an tongue smacking taste.

Course: Onam/Sadhya Recipes, Side Dish Cuisine: Kerala, Indian Kerala Style Long Beans Stir Fry (Achinga Payar Mezhukkupuratti) Category: Vegetarian.

You can have Beans Stir Fry(Mezhukkupuratti) using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beans Stir Fry(Mezhukkupuratti)

  1. It’s of beans.

  2. Prepare of coconut oil.

  3. Prepare of mustard seed.

  4. Prepare of onion.

  5. Prepare of turmeric.

  6. It’s of chilli.

  7. It’s of curry leaves.

  8. You need of salt.

Kerala style long beans stir fry with spices, ginger and garlic.

A quick and healthy dish that can be served with rice.

One of the side dishes for Kerala Onam Sadya 🙂 Great recipe for Long Beans Stir Fry/ Payaru Poriyal/ Payar Mezhukkupuratti.

An easy to make veggie stir fry, South Indian side dish… One of the side dishes that's commonly served with South Indian lunch is a vegetarian stir fry in which any kind of veggies can be added.

Beans Stir Fry(Mezhukkupuratti) instructions

  1. Cut beans into small pieces and onion into thin pieces.

  2. Heat oil in a pan, splutter mustard seed and curry leaves.

  3. Add chopped beans, sliced onion, turmeric and chilli, cover and cook in medium heat for about 15-20 minutes. Stir in between so that it wont get burned.

  4. Add the oil and saute for 5 minutes.

  5. Serve hot.

Mezhukkupuratti literally means coated with oil in Malayalam.

The idea is to slow cook various vegetables in tempered oil such that it gets a liberal coating of the infused oil.

Long beans are one of my most favorite mezhukkupurattis, along with okra, potato, elephant yam, and plantain.

Achinga payar mezhukkupuratti recipe - This is nothing but kerala style long beans stir fry recipe.

I have already posted few mezhukkupuratti recipes and this is my addition to the list.