Recipe: Eating on a Dime Claires Chicken Tikka Masala

Recipe: Eating on a Dime Claires Chicken Tikka Masala Delicious, fresh and tasty.

Claires Chicken Tikka Masala. This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm flatbreads. It's a spicy, tomato-based dish seasoned with garlic, ginger, fenugreek and garam masala.

Slice the chicken into bite-sized chunks.

Combine the cubed chicken with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala, and paprika and stir until well-coated.

Line a high-sided baking pan or roasting tray with parchment paper.

You can cook Claires Chicken Tikka Masala using 28 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Claires Chicken Tikka Masala

1. You need 4 of chicken thighs.

2. You need 3/4 cup of yoghurt.

3. It’s 1 of lemon.

4. It’s 1 large of onion.

5. You need 1 of thumb size piece ginger.

6. You need 1 tbsp of corriander/cilantro paste or.

7. You need 2 tbsp of fresh corriander/cilantro.

8. It’s 1 of sea salt and cracked black pepper.

9. You need 1 tbsp of paprika sweet.

10. Prepare 2 can of tomatoes whole or chopped.

11. Prepare 1 can of evaporated milk.

12. You need 1 tsp of chili powder.

13. Prepare 2 tbsp of olive oil for frying.

14. Prepare 1 tbsp of butter for frying.

15. You need 1 of Next ingredients are the Tikka Masala.

16. You need 1 tbsp of tomato paste.

17. It’s 1 tbsp of tomatoe sauce/kechup.

18. Prepare 1 tsp of chili powder.

19. You need 1 tbsp of smoked paprika.

20. It’s 2 tsp of garam masala.

21. You need 6 clove of garlic chopped.

22. Prepare 1 of inch size piece of ginger chopped.

23. You need 1 pinch of sea salt.

24. It’s 1 tsp of ground cumin or seeds.

25. Prepare 1 tsp of corriander/cilantro flakes or seeds.

26. Prepare 3 tbsp of olive oil.

27. You need 1 tsp of black pepper cracked.

28. It’s 1 of If you like real hot dishes add extra chilli to your own taste..

Combine garlic, ginger, turmeric, garam masala, coriander, and cumin in a small bowl.

Whisk yogurt, salt, and half of spice mixture in a medium bowl; add chicken and turn to coat.

Chicken tikka masala recipe - Learn to make the best Indian chicken tikka masala that yields one of the best gravy.

Chicken tikka masala is a Indian boneless chicken gravy that is very popular around the world.

Claires Chicken Tikka Masala step by step

1. Chop chicken into small cubes,squeeze lemon juice add the yoghurt and the sweet paprika.Mix and marinate in fridge for 2 or 3 hours..

2. Make the Tikka Masala paste next if using seeds toast them then put into pestle and mortar and grind till fine add all other paste ingredients.Grind and mix paste..

3. In large heavy frypan add butter oil onions, chilli,ginger,corriander cook till soft.Add tikka masala paste and chicken.Add salt and pepper..

4. Add milk and tomatoes.Fill the milk can with water and add that to pan.Stir,boil then simmer for about 20 mins with lid on.Check it dosent boil dry..

5. To serve .Cook rice add lemon juice,zest and lemon black pepper.Cook peas add chopped garlic or garlic powder and butter.Cook and mash potatoes add mustard which ever type you like..

6. Enjoy.

Tikka meaning a chunk or a cube is marinated and grilled to perfection and then cooked in a gravy to yield a delicious, creamy tikka masala.

Chicken Tikka Masala is creamy and easy to make right at home in one pan with simple ingredients!

Full of incredible flavours, it rivals any Indian restaurant!

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Put each portion of chicken on skewer and place it on low heat of charcoal / gas grill.