Recipe: at dinner Masoor Ki Daal(Kaali Daal) With Boil Rice

Eunice Larson
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Recipe: at dinner Masoor Ki Daal(Kaali Daal) With Boil Rice
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Recipe: at dinner Masoor Ki Daal(Kaali Daal) With Boil Rice Delicious, fresh and tasty.

Masoor Ki Daal(Kaali Daal) With Boil Rice. Kaali daal or khari masoor ki daal is a popular vegetarian / vegan Pakistani recipe made with black gram lentils. It can be served with chawal (rice) or roti. Learn how to make kaali daal or khari masoor ki daal, a popular vegetarian / vegan Pakistani recipe made with black gram lentils.

It's easy to make, and the perfect comfort food served with rice and a fresh salad such as this Indian Kachumber Salad.

Today, I'm bringing to you yet another comfort food level lentils recipe, that perhaps does not get as much attention as the yellow daal.

The masoor dal can be relished with rice, roti or paratha or even bread.

You can have Masoor Ki Daal(Kaali Daal) With Boil Rice using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Masoor Ki Daal(Kaali Daal) With Boil Rice

  1. You need of Kaali daal.

  2. It’s of onion.

  3. You need of tomatoes.

  4. You need of shan daal masala.

  5. It’s of tsp red chilli powder.

  6. You need of knorr cube.

  7. It’s of tsp zeera.

  8. You need of tsp haldi.

  9. Prepare of Bhagar ke lia.

  10. You need of Sabut lal mirch.

  11. It’s of Green chilli 2 beech ma se 2 karle.

  12. It’s of Lehsan 2 bareek kata hua.

  13. You need of Ghee as required.

You can also just have it plain like a soup.

For the last several months, my younger sister has been asking why I don't have a simple daal recipe on the blog.

I actually do: kalee dal and a masoor moong dal.

But my sister strongly subscribes to the cult of the masoor ki daal and is afraid to cook so wanted the simplest recipe possible.

Masoor Ki Daal(Kaali Daal) With Boil Rice step by step

  1. Daal KO achi tarah dhole..

  2. Daal ma Paani daal ke onion,tomato,daal masala or sab masala daal ke pakne ke lia rakhde. Knorr cube or 1 tbsp oil daal De..

  3. Jab daal tayyar hojai to us mein kachi 3 green chilli daal De..

  4. Ghee ma lehsan,sabut lal mirch or green chilli daal ke 2 min pakaen phir daal ma daal De..

  5. Zaiqedaar daal tayyar ha..

  6. Boil rice or salad ke sath serve Kate..

Masoor dal recipe is one of the most common recipes prepared on daily basis in Indian kitchens.

On internet you would find it with various names and spellings such as masoor dal, masoor Daal, masur dal, masur dhal, masoor dhal, masura dal etc.

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Daal Makhani is a very popular North Indian dish.

It is associated with the kind of comfort one gets with moms cooking, hence it is also called 'Maa ki Daal'.