Recipe: at dinner Eggless Oats, Apple And Date Cupcakes

Recipe: at dinner Eggless Oats, Apple And Date Cupcakes Delicious, fresh and tasty.

Eggless Oats, Apple And Date Cupcakes. Eggless Oats, Apple And Date Cupcakes. A very healthy sweet treat for small lunch breaks, high tea or for small sweet cravings. Full recipe: Eggless Oats, Apple And Date Cupcake Description for muffins Whole wheat oats, apple and dates muffins.

In a large bowl combine the flour, oats, brown sugar, ground flaxseed, baking soda, baking powder, cinnamon, and salt.

Add the almond milk, oil, vanilla, vinegar, and mix until combined.

Blend the dates and water until smooth. (A high speed blender works best, if using a food processor either wrap a towel around it before turning it on or add the water slowly to avoid date water spraying all over your kitchen.) Add the oat flour, baking powder, cocoa powder, and non-dairy milk.

You can have Eggless Oats, Apple And Date Cupcakes using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Eggless Oats, Apple And Date Cupcakes

1. Prepare 1 cup of whole wheat flour.

2. It’s 1/2 cup of powdered oats i have powdered the rolled oats in mixer.

3. You need 1 tsp of baking soda.

4. It’s 1/2 tsp of baking powder.

5. You need 1 tsp of cinnamon powder.

6. You need 1/2 tsp of nutmeg powder.

7. Prepare 1 pinch of salt.

8. It’s 1 of medium apple washed and cut into small pieces.

9. Prepare 1/2 cup of date chopped or crushed into paste.

10. It’s 1/2 cup of milk.

11. It’s 2 tbsp of honey.

12. You need 2 tbsp of sugar.

13. It’s 1/2 cup of oil.

14. You need 1 tsp of vinegar I have used the apple cider vinegar.

15. You need 1/4 cup of choco chips just to sprinkle on top while baking the cake.

Add in flour, oats, baking soda, baking powder and mix well.

Add in milk and dates and fold gently.

This will make them soft and will make the cake wonderfully soft.

How to make Eggless Breakfast Oatmeal Raisin Muffin Recipe.

Eggless Oats, Apple And Date Cupcakes instructions

1. In a mixer jar, add chopped apples, crushed dates paste, milk, oil and honey. Blend them well till smooth. Add the sugar and again blend them well till smooth and creamy..

2. Remove the blended mixture in a bowl and add vinegar to it. Keep it aside for five minutes and the mixture will curdle as shown..

3. In the meantime, sift the dry ingredients (whole wheat flour, powdered oats, baking powder, baking soda, salt, cinnamon powder, nutmeg powder).

4. Mix the dry ingredients to the curdled wet ingredients. Mix them gently.(if required add one-two tablespoons of milk to get desired cake batter consistency.).

5. Pour the batter in the cupcake moulds lined with cupcake liner. Sprinkle choco chips over them. Bake them in the preheated oven at 180 C for 25 minutes or till done..

6. Remove from the moulds and let them cool.Serve or store them..

To make the Flax meal egg replacer.

Eggless Oats, Apple And Date Cupcakes.

Add to My Recipes (see Menu) The schools have started in full swing.

Back to the routine of making different dishes for Aarav's lunch box.

I always strive to give healthy food for all the tiffin breaks in the school.