Recipe: Tasty Pakorey

Cora McDonald
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Recipe: Tasty Pakorey
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Recipe: Tasty Pakorey Delicious, fresh and tasty.

Pakorey. Pakoras are a favorite in India. Your favorite vegetables are dipped in a spicy batter and deep fried to make fabulous fritters. See great recipes for Fritters (Pakorey), Aaloo ke Pakorey, Onion pakorey too!

It is also often found in Indian restaurants as well as South Asian restaurants in the Western world Pakoras are a popular fritter from the Indian subcontinent.

They're enjoyed as appetizers in Indian restaurants all over the world.

Assorted vegetables, and occasionally fish and chicken, are coated in a chickpea-flour batter (also known as basan and gram flour) and fried.

You can have Pakorey using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pakorey

  1. You need of baisan.

  2. It’s of zeera.

  3. It’s of dhania sabut.

  4. Prepare of chat masala.

  5. It’s of namak.

  6. Prepare of anar dana.

  7. It’s of ajwain.

  8. You need of lal kutti mirch.

  9. Prepare of garam masala powder.

  10. You need of baking soda.

  11. It’s of hara dhania.

  12. You need of green chilli.

  13. It’s of sookhi methi.

  14. It’s of piyaz.

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A pakora recipe for perfectly spiced and crispy Indian snacks.

Ideal for a family feast, serve these deep-fried delights with chutney.

Pakorey instructions

  1. Tamam masaley besan mein daal kar mix karein..

  2. Pani se besan ka batter banalen..

  3. Pakorrey fry karein..

  4. Chutney or ketchup ke sth serve karein..

Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies.

These vegetable pakora are a variation of the onion pakoda & are super quick to make anytime.

These deep fried snack taste delicious & are extremely addictive with a great aroma of gram flour or besan and spices.

A few years ago, I saw a man in the grocery store buying a big bag full of jalapeno peppers.

I asked him what he intended to do with them, and he shared this recipe for stuffed jalapenos with me right there in the store! —Janice Montiverdi, Sugar Land, Texas He is a great Dr.