Recipe: Perfect Hershey chocolate cake

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Perfect Hershey chocolate cake
Page content

Recipe: Perfect Hershey chocolate cake Delicious, fresh and tasty.

Hershey chocolate cake. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Combine sugar with flour, cocoa, baking powder, baking soda and salt in a large bowl. Add eggs, milk, oil and vanilla.

Add small amount additional milk, if needed.

Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl.

Quite fittingly this homemade chocolate cake is often referred to as the Perfectly Chocolate Hershey's Chocolate Cake Recipe.

You can cook Hershey chocolate cake using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Hershey chocolate cake

  1. Prepare 2 cups of sugar.

  2. It’s 1 3/4 cups of all purpose flour.

  3. Prepare 3/4 cup of Hershey’s cocoa.

  4. It’s 1 1/2 of tea spoons of baking powder.

  5. Prepare 1 1/2 tea spoon of baking soda.

  6. You need 1 tea spoon of salt.

  7. You need 2 of eggs.

  8. You need 1 cup of milk.

  9. Prepare 1/2 cup of veggie oil.

  10. Prepare 2 of tea spoons of vanilla ecstasy or the powder.

  11. You need 1 cup of boiling hot water.

Let me tell you, this rich chocolate cake is indeed, perfect.

This is a cake with intense chocolate flavor.

Hershey's Chocolate Cake is easy to make and satisfies chocolate cravings for any chocolate lover!

Whether you're making a layered cake, sheet cake or bundt cake, you'll use this recipe again and again.

Hershey chocolate cake instructions

  1. Stir sugar,flour,cocoa,baking powder,baking soda,salt in a lath bowl.

  2. Add eggs,milk,oil, and vanilla.

  3. Beat on medium speed for 2 minutes.

  4. Stir in boiling water.

  5. Poor into cake pan and bake for 30 to35 minitse @ 180 degrees.

For any true chocolate lover, the quickest way to their heart is with a slice of rich chocolate cake with chocolate frosting..

While the cakes are baking, you can make Hershey's "perfectly chocolate" chocolate frosting.

In a large bowl, mix together melted butter, cocoa powder, powdered sugar, milk, and vanilla extract until smooth.

Extra moist, with a perfect rich chocolate flavor and tender, smooth crumb.

This chocolate cake recipe is similar to my Yellow Cake with Chocolate Frosting in that it's a basic recipe that everyone needs in their collection.