Recipe: Perfect Apple Crumb Cake

Recipe: Perfect Apple Crumb Cake Delicious, fresh and tasty.

Apple Crumb Cake. Finally, after all these years, I've come up with a solution for people who can't decide whether to make an apple crumble or coffee cake. This features the best things about both of those recipes. It's like baking a crumb-topped coffee cake on top of another coffee cake!

Flour: All-purpose flour is the structure of this cake.

It's sturdy enough to support the thick batter and.

To assemble: Spread the cake batter in the prepared pan.

You can cook Apple Crumb Cake using 24 ingredients and 23 steps. Here is how you cook it.

Ingredients of Apple Crumb Cake

1. Prepare of For Crumb.

2. Prepare 2 cups of light brown sigar, packed.

3. It’s 2 1/4 cups of all purpose flour.

4. It’s 1 1/2 teaspoon of cinnamon.

5. It’s 1/4 teaspoon of each nutmeg and ground ginger.

6. Prepare 1/8 teaspoon of salt.

7. It’s 1/2 cup of Heath Toffee bits.

8. You need 8 ounces (2 sticks) of butter, melted.

9. Prepare of For Cake.

10. It’s 6 ounces (1 1/2 sticks) of butter, at room temperature.

11. It’s 1 cup of granulated sugar.

12. You need 2 of large eggs.

13. Prepare 1 cup of sour cream.

14. It’s 1 1/2 of teapoon vanilla extract.

15. Prepare 2 cups of all purpose flour.

16. It’s 1 1/4 teaspoon of baking powder.

17. Prepare 1/2 of tea baking soda.

18. Prepare 1/8 teaspoon of salt.

19. You need 1/4 teaspoon of cach ground cinnamon, nutmeg and ground ginger.

20. Prepare 3/4 cup of diced peeled and cored granny smith apple.

21. It’s of For Glaze.

22. You need 1 cup of confectioner's sugar.

23. Prepare of about 4 tablespoons heavy cream.

24. It’s 1 teaspoon of vanilla extract.

Spread the apple mixture evenly over the batter.

Remove from the oven and cool on a rack before serving, dusted with confectioners' sugar if desired.

For the cake- beat together oil, milk, and eggs in a medium bowl.

Pour half of the batter into the prepared pan.

Apple Crumb Cake instructions

1. Preheat the oven to 350. Spray a 9 inch springform pan with bakers spray..

2. Make Crumb.

3. In a bowl whisk together flour, brown sugar, cinnamon, nutmeg, ginger, heath toffee bits and salt until combined.

4. .

5. Add the melted butter and stir gently to form moist crumbs. Set aside and make cake..

6. Make Cake.

7. In a bowl whisk together flour, baking powder, baking soda, salt, cinnamon and nutmeg, set aside.

8. In a large bowl beat sugar and butter until light and fluffy.

9. Add eggs one at a time beating in each eggg, beat in vanilla.

10. Add sour cream and coombine.

11. Add flour mixture and stir until a thick batter is formed.

12. Spread 1/2 of batter into prepared pan, using a off set spatula or back of spoon to evenly spread batter in a thin layet.

13. Add apples evenly.

14. Top apples with about /2 of crumb mmixture.

15. Top with remaining batterr.

16. Top with remaing crumb mixture plsce on goil lined pan and bake about 50 to 60 minutes until a toothpick has only a few moist crumbs. Cool completely in pan.

17. .

18. .

19. When cool realease sides of springform pan and glaze.

20. Glaze Cake.

21. Beat together confectioners sugar, cream and vanilla until smooth, adding drops more cream if it seems to thick.

22. Glaze cake, slice and serve.

23. .

For the Crumb Topping- place brown sugar, granulated sugar, flour, cinnamon and butter in a medium bowl.

The Best Apple Crumb Cake - the apple crumb cake of your dreams, with tons of apples and the best crumb topping ever!.

If you are a fan of crumb topping like me, you will love this cake!

Just as much as my Cinnamon Coffee Cake Muffins, Cherry Pie Crumb Bars or the Best Pumpkin Coffee Cake.

Spread in an even layer, then press crumb mixture on top of apples.