Recipe: Tasty Sohan halwa

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Recipe: Tasty Sohan halwa
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Recipe: Tasty Sohan halwa Delicious, fresh and tasty.

Sohan halwa. Sohan halwa (Urdu سوہن حلوہ; [ˈsoːɦən ˈɦəlʋaː]) is a traditional dessert in South Asia, which is a variety of dense, sweet confection or halwa. Gheewala halwa is popular for sohan halwa since the Mughal era. It is made by boiling a mixture of water, sugar.

This Sohan Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine.

Sohan halwa is a traditional Indian sweet or mithai recipe with dried fruits like almonds and pistachios mixed with mawa and sugar.

You can have Sohan halwa using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sohan halwa

  1. Prepare 1 cup of cornflour.

  2. Prepare 1 cup of almonds.

  3. Prepare 1/2 cup of pistachios.

  4. Prepare 1 tablespoon of lemon juice.

  5. You need 2 drops of red and yellow colouring.

  6. It’s 3 cups of sugar.

  7. Prepare 8 tbsp of pure ghee.

  8. It’s 1/2 cup of milk.

  9. You need 2 tbsp of cardamom powder.

  10. Prepare 1 cup of kaju.

  11. You need 1 cup of walnuts.

  12. You need 1/2 cup of watermelon seeds.

Place the sohan halwa on greased tray and cut into desired shapes and sizes.

Sohan Halwa is a traditional Pakistani and Indian sweet, formed as a sort of snack bar.

Sometimes written as Sohan Halva, the treat is a solid food made from sugar, milk, and cornflour.

Nuts and herbs are added to flavor the bar.

Sohan halwa step by step

  1. Mix colouring with lemon juice and keep aside.

  2. Dissolve sugar in two cups of water and let it boil for five minutes. add milk and leave to boil for another five minutes.remove from heat and strain through a muslin cloth..

  3. Dissolve cornstarch in two cups of water and add to the syrup..

  4. Cook on medium heat and when it starts turning into a lump, add the colouring prevoiusly soaked in lemon juice..

  5. Stir continuously, adding a little ghee every time the mixture starts sticking to the bottom of the pan..

  6. When the mixture leaves the sides of the pan and forms into one whole lump, add cardamom powder and finely sliced nuts keeping aside a few nuts for garnishing..

  7. Put the halwa on a greased thali and even it out, then decorate it with the remaining nuts.

  8. Cut into your favorites shapes and serve.

Most versions of sohan halwa call for the addition of almonds or other.

Hi, In this video I am going to show you how to make Sohan Halwa at home.

Yes, I added Samak, Samak or Anguri is an important ingredient of Sohn Halwa, It ca.

A Brush of Perfection Multani Sohan Halwa - Your Sohan Halwa Supplier in Pakistan.

Multani Sohan Halwa is a customary sweet in Pakistan.