How to Love Delicious Bhindi ki bhujia

How to Love Delicious Bhindi ki bhujia Delicious, fresh and tasty.
Bhindi ki bhujia. Bhindi Ki Bhujia is a very common green vegetable that is cooked all over the Indian Subcontinent. It is very simple to cook and have all good qualities of a green vegetable. The edible seeds of Bhindi or Ladies Finger make it beneficial for constipation.
She has a boatload of traditional North Indian recipes which she keeps sharing with me.
She is very detailed-she sends me step by step pictures and notes!
Today I am cooking a very simple side dish which is okra stir fry, this recipe goes well with rice lentils, paratha, roti and puri as well.
You can have Bhindi ki bhujia using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Bhindi ki bhujia
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Prepare 250 gm of Bhindi.
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It’s of Salt as per required.
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You need 1/2 tsp of zeera.
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Prepare 1/2 tsp of haldi.
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It’s 1/2 cup of oil.
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It’s 2 tsp of lal mirch powder.
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You need 1/4 tsp of sabut dhania.
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You need 1 tsp of ginger paste.
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It’s 1 tsp of garlic paste.
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Prepare 3 of tomatoes.
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You need 1 of onion.
This recipe doesn't require any spices, just turmeric powder and salt make it much delightful and the.
Bhindi ki Bhujia (Bhindi Bhaji) is the pure vegetables recipe with a tasteful and delicious mix of spices.
This ladyfinger vegetable recipe is cooked with various other spices which comes out as a perfect household meal.
You would have eaten Aloo ki bhujia before but you may not have heard about Bhindi ki Bhujia.
Bhindi ki bhujia step by step
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Aik piyaz slice kar ky oil mein gullabi krlain.zeera +sabit dhania add krdain..
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Ginger garlic paste add kar ky 1 min fry krain.phir chop tomatoes salt lal mirch haldi add kar ky bhoonain.tomatoes achi tarha soft hojain..
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Bhindi cut kaat ky masaly mein mix krain.cover kar ky cook hony dain.agr need ho tu little water add kar skty hain.
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Beech main stir krty rahain. Bhindi soft ho aur masaly mein bhun jai tu bhujia tayar hy. Chapati ky sath enjoy krain 30 min mein mazedar sabzi.
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