How to Quick Tasty Muffins Made Easily with Pancake Mix and Heavy Cream

How to Quick Tasty Muffins Made Easily with Pancake Mix and Heavy Cream Delicious, fresh and tasty.

Muffins Made Easily with Pancake Mix and Heavy Cream. When you take a look at the ingredients needed to make muffins with pancake mix, you have a few options. Of course, you should keep the pancake mix the same, however, you can make adjustments and use substitutions for the other things you are mixing in. You will need mini muffin pans to make this Easy Pancake Muffins Recipe.

The mini size is perfect for little hands or eating on the go.

In a large bowl, combine Bisquick™ pancake and baking mix, eggs, and milk.

Stir until just mixed – mixture may have some lumps.

You can cook Muffins Made Easily with Pancake Mix and Heavy Cream using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Muffins Made Easily with Pancake Mix and Heavy Cream

1. It’s of Pancake mix.

2. You need of Heavy cream (Non-dairy heavy cream is fine.).

3. It’s of Egg.

4. Prepare of Sugar.

Fold in cooled Canadian bacon pieces.

You can also use muffin liners in the individual tins.

In a large bowl, combine pancake mix and sugar.

In another bowl, whisk egg, water and oil.

Muffins Made Easily with Pancake Mix and Heavy Cream step by step

1. Prepare the ingredients..

2. Combine the egg and sugar into a bowl and mix with a whisk..

3. When mixed, stir in the heavy cream..

4. Add the pancake mix to Step 2 and cut in the batter with a rubber spatula..

5. Pour the batter into the muffin moulds 60-70% full..

6. Bake for 20-30 minutes in an oven preheated to 170ºC. When a skewer poked through comes out clean, they are done..

Stir into dry ingredients just until moistened.

Fill paper-lined muffin cups two-thirds full.

Either spray muffin tin with nonstick spray or use muffin liners.

If you are using the mix.

With fall upon us, these easy pancake mix cinnamon apple muffins are a delicious go-to breakfast in our home.