Recipe: Appetizing Fluffy Pancakes

Ellen Ramos
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Recipe: Appetizing Fluffy Pancakes
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Recipe: Appetizing Fluffy Pancakes Delicious, fresh and tasty.

Fluffy Pancakes. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! This is the best fluffy pancakes recipe according to my family.

A simple way to achieve mega fluffy pancakes?

Increase the amount of baking powder.

The pancakes are fluffy, moist, and have a wonderful texture.

You can cook Fluffy Pancakes using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fluffy Pancakes

  1. Prepare 3/4 cup of flour.

  2. It’s 2 of tea spoons baking powder.

  3. It’s 1/2 tea spoon of salt.

  4. Prepare 1 of egg.

  5. Prepare 1 tea spoon of Essential vanilla.

  6. Prepare 3 table spoon of butter.

  7. Prepare of Honey.

In my experience this negates the effect of souring the milk and the pancakes end up flat.

Top these fluffy pancakes with fresh fruit, your favorite flavor preserves or syrup.

Stack cooled pancakes between sheets of waxed paper or cooking parchment paper.

To reheat, unwrap pancakes, and remove waxed paper.

Fluffy Pancakes step by step

  1. Mix the dry ingredients separately.

  2. Egg in a small bowl, add the essential vanilla and the melted butter.

  3. Mix them well.

  4. Add liquid ingredients to the dry ones and mix them to make it homogeneous, as not to mix much to make the pancakes soft n fluffy.

  5. Put a little of butter in a frier and add the pancake dough and spread to make the size u want.

  6. Check the down face if it gets ready by a spatula, then flip it to the other side.

  7. Repeat the same for the other pancakes.

These pancakes are quick and easy to make with pantry ingredients.

Fall in love with pancakes all over again with my grandma's perfect fluffy pancakes!

A simple combination of ingredients you likely have on hand (flour, milk, eggs, baking powder) makes these easy pancakes the perfect breakfast!

It takes longer but the results are better (a non-stick skillet works best).

OIL Oil the pan and allow it to heat up.