Recipe: Tasty Konafah Cheese Cake

Recipe: Tasty Konafah Cheese Cake Delicious, fresh and tasty.

Konafah Cheese Cake. In a heavy-bottomed saucepan, place sugar, water and lemon juice. A Decadent of middle Eastern inspired cheesecake ,rich ,Creamy cheesecake sandwiched between crispy kunafa. drizzled with sugar syrup. A simple and easy recipe for making the Yummy delicious Kanafah Dessert.

It was so amazing, we surprised even ourselves.

This cheesecake has layers of flavor and texture that equal heaven on a plate: crunchy from the combination of almonds and pistachios, chewy from the kataifi pastry, smooth and creamy from the cheese and brought together.

If you cannot find or don't have orange blossom water, simply don't add it to the Kanafeh.

You can cook Konafah Cheese Cake using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Konafah Cheese Cake

1. It’s of Biscuit mix: fiirst layer.

2. It’s 1 of pck tea biscuit/digestive biscuit.

3. You need 100 g of butter.

4. You need 1 tablespoon of nestle cream.

5. Prepare of Cream cheese mix; middle layer.

6. You need 1 can of yogurt.

7. You need 3/4 cup of milk powder.

8. Prepare 1/2 cup of sugar.

9. Prepare 6 pcs of kiri cheese.

10. You need of Konafah: top.

11. You need 1/2 packet (250 g) of konafah dough.

12. It’s 25 g of butter.

13. You need 1/2 cup of sugar syrup.

It can also be frozen unbaked, thawed and baked.

Sweet and crunchy kanafeh pastry, sandwiches rich and creamy keshta-topped cheesecake.

A drizzle of a cinnamon and cardamom kissed sugar syrup ties the flavors together.

I admit it…I haven't been living up to my Egyptian…ness?

Konafah Cheese Cake step by step

1. Mix the biscuit mix in bowl. Using your hand stretch the biscuit in baking pan or in cheese pan and push it good. Then put inside the refrigerator to become cold..

2. Mix the Cream cheese mix in blender. Blend this well before put up the biscuit mix…

3. Mix the konafah and butter then put the top of the cream cheese. Then put inside the oven..

4. If it is already cook and brown remove from oven and put sugar syrup up the konafah. And put rose flower for decore…

Egyptianism? around he… Click here to download a FREE recipe printable that you can download!

Other ingredient options: I admit this might not be the most authentic kunafa cheese recipe, however, it still tastes closely the same.

You can use orange blossom water which also adds flavor and is used in the authentic kunafa recipe.

While the kanafa is baking, prepare the syrup.

Bring the mixture to a boil over medium-high heat.