How to Cook Yummy Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli

Inez Fitzgerald
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How to Cook Yummy Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli
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How to Cook Yummy Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli Delicious, fresh and tasty.

Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli. Great recipe for Duck breast 'yakitori' with garlic mushrooms and tender stem broccoli. Not really yakitori but a tasty way to cook duck breast on the Braai (bbq) with yakitori seasoning Duck breast 'yakitori' with garlic mushrooms and tender stem broccoli. Not really yakitori but a tasty way to cook duck breast on the Braai (bbq) with yakitori seasoning patrick_huynh.

Not really yakitori but a tasty way to cook duck breast on the Braai (bbq) with yakitori seasoning. duck breast yakitori.

Baked duck breast from frozen keto.

See recipes for Duck breast 'yakitori' with garlic mushrooms and tender stem broccoli too.

You can cook Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli

  1. You need of duck breast.

  2. It’s of yakitori seasoning.

  3. Prepare of tenderstem broccoli.

  4. You need of large mushrooms.

  5. It’s of garlic.

  6. You need of butter.

  7. It’s of Hot bbq.

Duck breast 'yakitori' with garlic mushrooms and tender stem broccoli.

Not really yakitori but a tasty way to cook duck breast on the Braai (bbq) with yakitori seasoning Sigrun.

Remove from oven and set aside.

Place breasts, skin side down, into a cold large frypan.

Duck breast ‘yakitori’ with garlic mushrooms and tender stem broccoli instructions

  1. Light the Braai.

  2. Score the skin with a knife and season the duck with yakitori seasoning.

  3. Sear the duck skin side down on white coals.

  4. Crush the garlic and add butter and melt. Then baste the mushrooms and grill both sides. Grill the broccoli.

  5. Let the duck rest for 5 mins.

  6. Slice the duck and serve.

Duck breast 'yakitori' with garlic mushrooms and tender stem broccoli.

Not really yakitori but a tasty way to cook duck breast on the Braai (bbq) with yakitori seasoning Claire Dolci.

Can also be made with Beef.

I LOVE a Chinese Takeaway but when it's suggested I cringe at the thought of it.

Return wok to a high heat.