Recipe: Yummy My Quick Sweet Prawn Curry 😘

Recipe: Yummy My Quick Sweet Prawn Curry 😘 Delicious, fresh and tasty.

My Quick Sweet Prawn Curry 😘. Here is how you cook that. Here is how you cook that. Heat the olive oil in a saucepan.

If you can't get your hands on fresh prawns, you can still prepare seafood curry using either uncooked or pre-cooked frozen prawns.

The pros of using frozen prawns over fresh ones are price and convenience.

The cost of any frozen fish is always lower than freshly caught fish, as the latter lasts only a couple of days when stored in optimal conditions, while the former can last months.

You can have My Quick Sweet Prawn Curry 😘 using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Quick Sweet Prawn Curry 😘

1. You need 500 g of Cooked large prawns.

2. You need 1 of small onion diced.

3. It’s 1 tbls of chilli oil.

4. It’s 1 tsp of Garlic Granuals.

5. Prepare 1 tsp of tumeric.

6. Prepare 3 of smsll curry leaves.

7. Prepare 1 tsp of cumin.

8. You need 2 tbls of medium curry powder.

9. You need 1 of Dried chicken stock.

10. Prepare 3/4 Pint of boiling Water.

11. You need 1 tbls of Apple Sauce.

12. Prepare 1 tbls of Tomato purée.

13. It’s 1/2 Tsp of Black pepper.

14. It’s 1/4 Cup of Double Cream.

15. It’s 1 tbls of Cornflour mixed in 3 tbls cold Water.

This is a very simple and easy recipe.

All you need is prawns, curry powder, and a few other pantry staples.

I am using my homemade curry powder, but go ahead and use any curry powder you have on hand.

If you like cooking Indian food I highly recommend you try my curry powder recipe.

My Quick Sweet Prawn Curry 😘 instructions

1. Add quickly the oil then onions cumin, garlic, curry powder, tumeric, curry leaves stir add the boiling water..

2. Next add the apple juice, stir in and bring to the boil then turn down and simmer for 5 minutes.

3. Next add the prawns, tomato purèe and stir cook for 10.minutes..

4. Let cool for 2 minutes or 3 then add the cream. Bring back to the boil then add the cornflour little by little until yoi get the thickness you like. Leave simmering stirring often until you have the Rice ready to serve. Pick out the curry leaves. Serve hot..

Whenever I go out to an Indian restaurant I usually opt for a prawn curry and at home I love making prawn curries as they are so quick and easy to make.

Try our easy Thai prawn curry on a busy weeknight.

A rich and fragrant prawn curry, ready to eat in just half an hour Prawn curry is a simple delicious & flavorful dish made of fresh prawns, onions, tomatoes & spice powders.

It is also known as prawn masala & pairs well with rice, roti or phulka.

Indian cuisine is very diverse and most foods are made in their regional style with locally available ingredients.