Recipe: at dinner Sweet Parantha

Recipe: at dinner Sweet Parantha Delicious, fresh and tasty.
Sweet Parantha. Sweet Paratha is whole wheat flat bread. This Paratha is filled with a delicious combination of nuts, cinnamon and sugar. It makes a great and easy breakfast or a snack with cup of tea or coffee!
Its advisable to have this Paratha with tea for a better taste. sugar paratha recipe with step by step photos. yes there is a paratha variation which is made using sugar as stuffing. sweet paratha recipe or chini ka paratha recipe. while making this sugar paratha, you have to use fine sugar because if you use sugar with larger granules then they will come out of the paratha and will spoil your tava or frying pan.
Sweet paratha AKA Cheeni ka Paratha is a simple Indian sweet flatbread from North India that is enjoyed by everyone.
One of the sweet memory of my childhood.
You can cook Sweet Parantha using 3 ingredients and 2 steps. Here is how you cook that.
Ingredients of Sweet Parantha
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It’s 1 of "roll of wheat flour dough.
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It’s 2 spoon of dessi ghee.
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It’s 2 spoon of sugar.
This sweet paratha is prepared with sugar, wholewheat flour, and adding cardamom is an extra advantage to make it aromatic.
Sweet Paratha Recipe - Sugar Paratha Recipe Sweet parantha, the kid's favorite parantha.
Sugar parantha is prepared by stuffing sugar into the parantha.
The process of making these paranthas are same as that of any other stuffed parantha.
Sweet Parantha instructions
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Firstly make a chapati spread ghee on it add sugar in it and fold it now make chapati again now heat tava.
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Put Parantha on it cook from both sides spread ghee on it and serve it.
Sugar stuffed paranthas taste super delicious when roasted with ghee.
Pack these sweet paranthas in kid's tiffin along […] Please click the link to SUBSCRIBE my channel: https://www.youtube.com/Deadliciouscookingstudio —–.
Sweet paratha recipe or meetha paratha recipe: sweet paratha or sugar paratha sweet variation of regular paratha or flat bread which is made by stuffing dry coconut (or nariyal) with sugar and nuts.
When these ingredients cook along with this sweet parathas in butter (or ghee) they make an awesome combination of taste and flavor.
You can have them as part of regular meal or as dessert.