Recipe: Tasty Bread upma
Recipe: Tasty Bread upma Delicious, fresh and tasty.
Bread upma. Bread upma is a South Indian style breakfast or snack made with bread & spices. Upma is a Indian breakfast made with semolina. Bread upma is a variation to the basic dish and is most commonly served in South Indian Tiffin centers. bread upma recipe
I should have shared this recipe earlier, since this recipe is one of our favorite snack recipes made with bread.
Bread Upma is a traditional South Indian recipe.
It is a savory and tangy dish which can be served as a Breakfast or as a quick fix meal.
You can have Bread upma using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Bread upma
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Prepare 8 of bread slices.
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You need 1 tbsp of oil.
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Prepare 1/2 of onion chopped.
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It’s 1/2 of tomato chopped.
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It’s 2 of green chillies.
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You need 2 tbsp of frozen peas.
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It’s 1 tsp of turmeric powder.
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It’s 2 tsp of garam masala.
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Prepare 1 tsp of cumin seeds.
Bread Upma is made by cooking bread pieces in a spicy tempering made of chillies, onions, tomatoes, fresh curry leaves and mild spice powders.
Bread Upma is one of the peppiest ways to have bread snack for breakfast!
Made from chillies, onions, tomatoes and spice powders and perked up with tomato ketchup and lemon juice, this bread upma is a quick snack.
You can also make bread upma for breakfast when you are bored of having regular rava upma for breakfast.
Bread upma instructions
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Cut bread in to small pieces.
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Heat a pan add oil. Once oil is hot add cumin. Add onion once cumin splutter. Saute onion till pink then add tomato, turmeric, salt, garam masala and green chillies.. saute for 2 min and then add frozen peas.
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Once all mix together, add bread pieces to it.. mix all very well, sprinkle water to bind all to get her.. close the lid for 1 min and serve hot.
Learn how to make bread upma that makes a healthy & tasty breakfast.
Bored of the regular bread sandwiches and bread toasts in breakfast?
The Bread Upma Recipe is a dish that we look forward to whenever we have extra bread in the refrigerator.
This recipe is a great way to use any kind of excess bread.
The addition of onions, green chillies, sambar powder and fresh herbs like coriander leaves along with toasted buttered bread is super delicious.
