Easiest Way to Refreshing at dinner Indian Egg Curry

Chris Black
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Easiest Way to Refreshing at dinner Indian Egg Curry
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Easiest Way to Refreshing at dinner Indian Egg Curry Delicious, fresh and tasty.

Indian Egg Curry. Bring South India and its incredible flavors to your table with this South Indian style Egg Curry. A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas (flatbread) and rice. Boiled eggs cooked in a rich onion and tomato gravy makes a great recipe.

And especially an easy alternative to meat and chicken.

Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala.

It's spicy, decadent, satisfying and comfort meal on your plate.

You can have Indian Egg Curry using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Indian Egg Curry

  1. It’s of Onion: 1 Large.

  2. You need of Tomato: 1 large.

  3. Prepare of Green Chili: 1 large.

  4. Prepare of Eggs: 3 boiled (whites and yolk separated).

  5. Prepare of Red chili: half table spoon.

  6. Prepare of Salt:.

  7. You need of Turmeric:.

  8. It’s of Cumin powder:.

  9. It’s of Coriander powder:.

  10. Prepare of Chaat Masala:.

  11. Prepare of Chicken stock cube:.

  12. You need of Oil:.

Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about.

Indian egg curry is a very simple and quick dish to make, and not to mention delicious too!

The eggs give this curry a good protein boost, making it a hearty meal that is suitable for vegetarians.

Prepare the eggs and produce first, before making the fragrant curry sauce.

Indian Egg Curry instructions

  1. Fry onions.

  2. Add tomato and green chili.

  3. Add the rest of the spices and let it cook for 5 minutes.

  4. Add egg yolk and mash, add water to make the curry.

  5. Once done add egg whites.

  6. Serve with roti, naan, bun or pauv.

Serve the curry with freshly cooked rice as a main meal or as a side to.

Egg Bhurji is a great side dish that can be served any meal of the day.

We usually have this delicious Egg bhurji curry along with roti or paratha and lentil soup for dinner.

If making this spicy indian scrambled eggs for breakfast, we like to have it with toasted bread (pav).

Enjoy this Egg Bhurji for breakfast or a quick easy dinner!