Easiest Way to Spring Tasty Indian Egg Curry

Easiest Way to Spring Tasty Indian Egg Curry Delicious, fresh and tasty.
Indian Egg Curry. This southern Indian egg curry features a myriad of flavorful spices and the wonderful creaminess of coconut milk. Naturally meat-free, it's one of India's most popular curries! Bring South India and its incredible flavors to your table with this South Indian style Egg Curry.
Also known as anda curry, this is a popular Indian dish served at home, restaurants and by street vendors.
It is a great option for a satisfying Indian dinner experience with easily available ingredients.
And especially an easy alternative to meat and chicken.
You can have Indian Egg Curry using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Indian Egg Curry
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It’s of Onion: 1 Large.
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You need of Tomato: 1 large.
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Prepare of Green Chili: 1 large.
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You need of Eggs: 3 boiled (whites and yolk separated).
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Prepare of Red chili: half table spoon.
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Prepare 1 tea spoon of Salt:.
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Prepare 1/4 tea spoon of Turmeric:.
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It’s 1/2 tea spoon of Cumin powder:.
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Prepare 1/2 tea spoon of Coriander powder:.
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Prepare 1/2 tea spoon of Chaat Masala:.
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You need 1 of Chicken stock cube:.
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You need 2 table spoon of Oil:.
Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala.
It's spicy, decadent, satisfying and comfort meal on your plate.
Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about.
Egg Bhurji is a great side dish that can be served any meal of the day.
Indian Egg Curry instructions
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Fry onions.
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Add tomato and green chili.
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Add the rest of the spices and let it cook for 5 minutes.
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Add egg yolk and mash, add water to make the curry.
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Once done add egg whites.
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Serve with roti, naan, bun or pauv.
We usually have this delicious Egg bhurji curry along with roti or paratha and lentil soup for dinner.
If making this spicy indian scrambled eggs for breakfast, we like to have it with toasted bread (pav).
Enjoy this Egg Bhurji for breakfast or a quick easy dinner!
Indian egg curry is a very simple and quick dish to make, and not to mention delicious too!
The eggs give this curry a good protein boost, making it a hearty meal that is suitable for vegetarians.