How to Winter Yummy Green Moong Dal Appe

How to Winter Yummy Green Moong Dal Appe Delicious, fresh and tasty.
Green Moong Dal Appe. Method For green moong dal appe with vegetables. Blend in a mixer till smooth using approx. ½ cup of water. Transfer into a deep bowl, add all the remaining ingredients and mix well.
Although very easy to make, the Moong Dal and Cauliflower Greens Appe requires a little pre-planning of soaking the dal.
In mixer grinder jar, firstly add little water, add dal, ginger garlic paste, green chili.
Grind nicely to form a paste.
You can cook Green Moong Dal Appe using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Green Moong Dal Appe
-
Prepare 1 cup of green moong dal.
-
It’s of Small piece of ginger.
-
You need 2-3 of green chillies (adjust as per taste).
-
Prepare to taste of Salt.
-
It’s 1 tsp of garam masala.
-
You need 1 tsp of coriander powder.
-
You need Pinch of hing.
-
You need 1 tsp of jeera powder.
-
You need of Oil.
In the prepared paste add onions, cauliflower and all spices.
Green split moong dal appe is healthy, quick breakfast/snack recipe.
Enjoy this nutritious snack with kids and family.
Make the appe just before serving, as these usually becomes stiff over time.
Green Moong Dal Appe instructions
-
Wash and soak the dal for 5-6 hrs..
-
Add half to the grinder along with chillies and ginger and make a smooth paste.Remove ina bowl.Take remaining half and grind it slightly coarse.Mix it well..Add salt, coriander powder, garam masala,hing, jeera powder and mix well..
-
Take an appe pan and grease it with oil and pour little batter in it and cook on medium flame. Once its crisp from bottom flip and cook from other side too..
-
Serve hot with chutney of ur choice.Healthy and yummy snack is ready..
Here is the video recipe for easy reference: Below is the detailed recipe as well: Moong dal appe (aape or paddu or aappe) is a great option for healthy & tasty breakfast.
A proper breakfast always helps us to feel energetic throughout the day.
But we always avoid such breakfast due to our lifestyle.
We are always in hurry in the morning, so often you do not have enough time to… It is called moong dal appe.
In this recipe, we used moong dal instead of rice flour to make the batter.