Easiest Way to Best At Home Easy Tomato Soup

Easiest Way to Best At Home Easy Tomato Soup Delicious, fresh and tasty.

Easy Tomato Soup. But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Place tomatoes with juices in a blender; cover and process until pureed.

In a large saucepan, heat butter over medium-high heat.

Add onion; cook and stir until tender.

You can cook Easy Tomato Soup using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Easy Tomato Soup

1. It’s 2 can of crushed tomatoes.

2. It’s 2 clove of garlic.

3. It’s 1/4 of onion.

4. Prepare 2 cup of boiling water.

5. It’s 1 tsp of salt.

6. You need 1 tsp of Black pepper.

7. You need 1 of sprinkle of oregano, basil or any of your favorite herbs.

8. It’s 2 tbsp of liquid cream (optional).

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The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce.

Easy Tomato Soup step by step

1. Crush the garlic and slice the onions thinly, place in a large pot with a bit of oil. Soften the onions and garlic..

2. Open the tomato cans and tip into the pot, and add the boiling water. Turn the element up to high and bring to the boil..

3. Add the herbs, salt and pepper. Stir the soup with a spoon to stop any ingredients sticking to the bottom of the pot..

4. Boil for 15 - 20 minutes to simmer down..

5. Take off the heat. Let it cool down a bit, then use an electric hand mixer to break up the onion and the tomato to a smooth broth..

6. If you are wanting to make creamy tomato Soup, add the cream and stir in well..

7. Serve with grated cheese and black pepper, or with yummy home made bread..

Butter, tomatoes, and onion are simmered until slightly thickened.

Out comes the onion and the sauce is ready to be spooned over pasta.

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